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Almond Gelatin

By: LOREA  
"Almond gelatin - just like the way they serve it at Chinese dim sum!"

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Prep Time:
5 Min
Cook Time:
5 Min
Ready In:
8 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (.25 ounce) package unflavored gelatin
  • 3/4 boiling water
  • 1/4 cup white sugar
  • 1 cup whole milk
  • 1 teaspoon almond extract
  • 1/2 (15.25 ounce) can fruit cocktail, including syrup

Directions

  1. Combine gelatin with boiling water, stirring until dissolved. Stir in sugar, milk, and almond extract. Pour into a 9 inch square pan and refrigerate overnight. Cut into cubes and serve with fruit cocktail.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 121 | Total Fat: 2g | Cholesterol: 6mg

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