Photo of: Lemon Custard Filling

Lemon Custard Filling

Submitted by: HILARY2000 
A luscious lemon custard. The perfect filling for white, yellow or citrus cakes! 

Photo of: Almond Filling

Almond Filling

Submitted by: Carol 
An Amaretto flavored custard filling goes wonderfully well with chocolate cakes. 

Butterscotch Filling

Submitted by: Karen 
This filling complements chocolate cakes especially well. This recipe makes enough to fill one 2 layer cake. 

Pudding Icing

Submitted by: Nanci Bushner 
Thick pudding like chocolate frosting. 

Photo of: Fluffy White Filling

Fluffy White Filling

Submitted by: janiebear925 
This fluffy white filling is made with butter, shortening and evaporated milk. 

Lemon Jelly Filling

Submitted by: Carol 
A very thick filling, great on General Robert E. Lee Cake or you can use your own lemon or white cake recipes. 

Pineapple Filling

Submitted by: Traci Poole 
Pineapple filling used for cakes and desserts. Pineapple and juice are thickened with flour and egg over a double boiler. 

Lane Cake Filling

Submitted by: Carol 
A rich luscious filling for Lane cake. It's made with coconut, pecans, raisins and candied cherries. 

Coconut Frosting and Filling

Submitted by: Donna 
Perfect for a white layer cake! 

Photo of: Almond Red Tea Custard

Almond Red Tea Custard

Provided by: Almond Board
Red tea gives this creamy almond milk custard its distinctive flavor.  
 
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