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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed: Dec. 27, 2007
These were so easy and I thought they were tasty, although they didn't really go over all that well with my guests. I left out the almonds and used this really finely shredded, dessicated coconut. Tasted like chocolate macaroons. Had no problems with the dough or cookies sticking to the baking sheet, but I did remove them rather quickly to try to avoid that. Will try with regular shredded coconut next time.
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Reviewer:

Christine M
Photo by Christine M
Cooking Level: Intermediate
Home Town: Hopedale, Massachusetts, USA
Living In: Holden, Massachusetts, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed: Dec. 15, 2007
This recipe is VERY easy. I mixed in 1 1/3 cups sliced almonds instead of the whole ones and it was just a simple drop cookie then. Can't keep enough to even give some away!!!!
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1 user found this review helpful

Reviewer:

cmzipp
Cooking Level: Intermediate
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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed: Nov. 20, 2006
These were really messy to make but worth it. I made cookie plates for the holidays and these looked very nice.
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CCFW
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Cooking Level: Expert
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The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed: Jun. 15, 2005
Use a Pampered Chef mini scoop to make the balls. Place the almond in the middle of the scoop before you pop it onto the parchment paper. It's much cleaner this way. Also if your ball spreads out too much, add some more coconut.
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3 users found this review helpful

Reviewer:

INMANDD
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The reviewer gave this recipe 1 stars. This recipe averages a 3.5 star rating.
Reviewed: Dec. 17, 2003
This is the first review I have ever written, because I have never had a problem before and have loved previous recipes. BUT BAKERS BEWARE. This recipe is messy, sticky, and not tasty at all...and Almond Joys are my favorite candy bars. I would never recommend this recipe for anyone to make. YUCK!
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6 users found this review helpful

Reviewer:

SUSANNAHMILLAR
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The reviewer gave this recipe 1 stars. This recipe averages a 3.5 star rating.
Reviewed: Dec. 12, 2003
I was disappointed in this recipe. I thought they would taste like Almond Joys, but they didn't. They were very messy and sticky and lacked the yummy Almond Joy taste :( They really aren't a "ball" but more like a drop cookie of some sorts.
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5 users found this review helpful

Reviewer:

RUFFBUNCH
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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed: Oct. 9, 2003
WOW! This recipe was amazing. Although it was a bit messy to make(yet very easy), the results were intensifying. They tasted just like the Almond Joy! I wpuld definitly recommend this recipe to anyone!
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1 user found this review helpful

Reviewer:

ALLYNICKKRYS
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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed: Oct. 8, 2003
This recipe is really quick and easy. The cookies are good and very rich.
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Reviewer:

Shae
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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed: Jun. 5, 2003
I love the chewy texture of these.
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1 user found this review helpful

Reviewer:

SUNPUPPY
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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed: Dec. 17, 2002
These are really tasty! You have to wait until they cool down all the way or else they fall apart. Easy and delicious!
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6 users found this review helpful

Reviewer:

KAROLYNE
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