Reviewer:

happydaze17

Reviewed: Dec. 14, 2006

They turned out harder than I thought they would and there were way too many pecans for my liking. It was ok :-)

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1 user found this review helpful

Reviewer:

Mama Slone

Cooking Level: Expert

Living In: Chicago, Illinois, USA

Reviewed: Jan. 19, 2003

i JUST MADE THIS RECIPE FOR THE FIRST TIME. i THOUGHT THEY DID NOT HAVE MUCH FLAVOR. iF i MAKE THEM AGAIN i THINK i WOULD ADD MORE FLOVROING (MAYBE COCONUT OR ALMOND). tHEY WERE EASY ADN QUICK TO MAKE.

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7 users found this review helpful

Reviewer:

JOANZIEMILLER

Reviewed: Jan. 28, 2002

MADE A QUICK BATCH AND GOT RAVE REVIEWS FROM MY WHOLE FAMILY...ESPECIALLY MY YOUNGER SISTER, WHO IS VERY HARD TO PLEASE.

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8 users found this review helpful

Reviewer:

PATRICK PAGANO

Reviewed: Apr. 12, 2001

I added 1/2 tsp. of coconut flavoring because I thought the dough didn't taste like much of anything. The end result was pretty good. Very soft, like I like 'em. Flavor was okay.

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10 users found this review helpful

Reviewer:

Robbie Rice

Cooking Level: Expert

Home Town: Dayton, Ohio, USA

Reviewed: Sep. 25, 2000

I absolutely LOVE this recipe! Everyone in my family raved about these cookies - I already have requests for another batch. Just be sure to use good coconut for premium moistness. YUM!

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6 users found this review helpful