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Almond Chocolate Coconut Cookies I

SUBMITTED BY: Suzanne Stull

"Light cookie with the taste of an Almond Joy candy bar."
Original recipe yield 4 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 egg whites
  • 1 cup confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1 1/2 cups flaked coconut
  • 1/2 cup all-purpose flour
  • 1 cup semisweet chocolate chips
  • 1 cup toasted and chopped almonds

DIRECTIONS

  1. Beat egg whites until stiff. Add sugar and vanilla gradually. Add coconut and flour; mix well.
  2. Stir in chocolate chips and almonds; drop by teaspoonfuls onto lightly greased cookie sheet.
  3. Bake at 350 degrees F (175 degrees C) for 15 minutes. Remove and cool.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2003 by Robbie Rice
I added 1/2 tsp. of coconut flavoring because I thought the dough didn't taste like much of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2003 by JOANZIEMILLER
i JUST MADE THIS RECIPE FOR THE FIRST TIME. i THOUGHT THEY DID NOT HAVE MUCH FLAVOR. iF i... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2002 by PATRICK PAGANO
MADE A QUICK BATCH AND GOT RAVE REVIEWS FROM MY WHOLE FAMILY...ESPECIALLY MY YOUNGER... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2003 by TIFFANYPALISI
I absolutely LOVE this recipe! Everyone in my family raved about these cookies - I already... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2006 by happydaze17
These cookies taste/look like plastic. Sorry but, they really are not good. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2006 by Mama Slone
They turned out harder than I thought they would and there were way too many pecans for my... MORE


 
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Nutritional Information
Almond Chocolate Coconut Cookies I

Servings Per Recipe: 24

Amount Per Serving

Calories: 122

  • Total Fat: 6.7g
  • Cholesterol: 0mg
  • Sodium: 22mg
  • Total Carbs: 14.8g
  •     Dietary Fiber: 1.4g
  • Protein: 2.6g

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