More Recipes Like Almond Celery Bake

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Almond Cranberry Squash Bake

Submitted by: Ronica Brownson
Provided by: Taste of Home

When my husband and I visit family in North Dakota, I bring along the ingredients to make this casserole. It gets rave reviews every time I make it. --Ronica Skarphol Brownson, Madison, Wisconsin

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Scalloped Celery

Submitted by: Peg Cooper
Provided by: Taste of Home

A lot of celery is grown in this area, and this recipe is one of my favorites that features our 'star crop'. It's a very colorful dish and is perfect for get-togethers.

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Crunchy Celery Casserole

Submitted by: Michelle Garretson
Provided by: Simple & Delicious

'I first sampled this tempting treatment for celery when a friend brought it to a 4-H covered dish dinner,' recalls Michelle Garretson of Newcomerstown, Ohio. 'We could not believe how good it tastes or how easy it is to prepare in the microwave.'

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Italian Broccoli Cheese Bake

Submitted by: Rachel Greenawalt Keller
Provided by: Taste of Home

From Roanoke, Virginia, Rachel Greenawalt Keller sends this lasagna-like casserole. 'It makes a great side dish, but I like to serve it as a meatless entree with a green salad and bread,' she suggests.

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Summer Squash Bake

Submitted by: Sue Joyce
Provided by: Taste of Home

My daughter-in-law created this recipe and shared it with me. I was delighted, since my husband and I were cutting down on fried foods and that's the way I had always prepared squash. The recipe is versatile...it can easily be enlarged to serve for a family dinner. -Sue Joyce, Winston-Salem, North Carolina

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Broccoli Squash Bake

Submitted by: Mildred Sherrer
Provided by: Taste of Home

My grandmother made this when she cooked for our farmhands years ago. I've cut her recipe down to serve fewer people. I like to make this side dish when my garden is bursting with fresh vegetables and into the fall, when the colors and taste blend into the season. -Mildred Sherrer, Bay City , Texas

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Tomato Broccoli Bake

Submitted by: Ellie Marsh
Provided by: Taste of Home

'I've been making this comforting noodle and vegetable side dish for more than 10 years. It travels well and is always popular,' notes Ellie Marsh of Lewistown, Pennsylvania.

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Stuffed Celery Sticks

Submitted by: Opal Schmidt
Provided by: Simple & Delicious

In Battle Creek, Iowa, Opal Schmidt mixes cream cheese and soy sauce into peanut butter to give her stuffed celery a rich, unique flavor. The filling is easy to blend together, and kids will have a ball squeezing it into the celery sticks before they start crunching away.

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Colorful Veggie Bake

Submitted by: Lisa Radelet
Provided by: Taste of Home

It's impossible to resist this cheesy casserole with a golden crumb topping sprinkled over colorful vegetables. A versatile side that goes with any meat, Mom has relied on this favorite to round out many family meals. For a taste twist, try varying the veggies. -Lisa Radelet, Boulder, Colorado

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Crumb-Topped Broccoli Bake

Submitted by: Hope Huggins
Provided by: Taste of Home

Broccoli is one of the main crops grown in this area. This recipe has pleased just about everyone who has tried it, including some who said they didn't like broccoli.

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