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Almond Celery Bake

SUBMITTED BY: Judi Messina

"It takes a creative cook like Mom to find a way to make celery star in a satisfying side dish. She combines celery slices with a creamy sauce, cheddar cheese and crunchy almonds. It's deliciously different! -Judi Messina, Coeur d'Alene, Idaho"

RECIPE RATING:

Read Reviews (5)

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PREP TIME	10 Min
COOK TIME	55 Min
READY IN	1 Hr 5 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS

1 bunch celery, sliced
3/4 cup shredded Cheddar cheese
1/2 teaspoon paprika
1/8 teaspoon pepper
1 (10.75 ounce) can condensed cream of celery soup, undiluted
1 cup soft bread crumbs
1/2 cup slivered almonds

DIRECTIONS

Place the celery in a greased 2-qt. baking dish. Sprinkle with cheese, paprika and pepper. Top with the soup. Sprinkle with bread crumbs.
Cover and bake at 375 degrees F for 45 minutes. Uncover; sprinkle with the almonds. Bake 10-15 minutes longer or until golden brown.

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REVIEWS

Reviewed on Sep. 9, 2008 by MICYAM

I get organic produce delivered, and don't have a choice in selection. More times than not, we... MORE

Reviewed on Feb. 2, 2008 by Rick and Dianna

Very good side dish, goes with pretty much anything. I tweaked it just a little bit by cutting... MORE

Reviewed on Nov. 4, 2007 by S.M.V.

I love this recipe and make it often. I subscribe to Taste of Home and have had this recipe... MORE

Reviewed on Sep. 16, 2007 by CROWCHICK

I had to substitute for the the cheese and use whatever cheese I had on hand... I also halved... MORE

Reviewed on Jul. 13, 2007 by Ashi Meessir

pretty good, i had to trick my grand father into eating it because he 'hates' celery...till he... MORE