The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed: May 18, 2012
Good if you like your biscotti more cake-like. I prefer mine dense and didnt like how this turned out. Be prepared for the dough to spread and flatten. Flavor seemed ok, but not that great. I didnt change the ingred.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: May 12, 2012
Followed the recipe exactly, but the dough was incredibly wet so I added about another cup of flour. Poured it on the aluminum foil and didn't even try to shape it. I finished it off according to the directions and it came out looking like it should. I'm used to biscotti being very dry and this came out slightly chewy still. I might try increasing the final baking time by 5-10 minutes per side.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: May 12, 2012
It's good, but I used 1/2 the sugar and added almond extract for extra almond kick.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 12, 2012
Dough is very sticky but good.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Mar. 16, 2012
Made for the first time for recent bake sale. Heard lots of good feedback on this recipe from a bunch of Italian guys! Lol, Will make with the anise next time though.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 1, 2012
Fabulous and soooo easy. The easiest biscotti I ever made and absolutely delicious. This will be one of my weekly cooking items.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 20, 2012
excellent light taste
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 13, 2012
Because of all the good reviews I chose this recipe as my first-time biscotti attempt. The only change I made was to flavor the batter with 1/2 tsp almond extract and 1/2 tsp vanilla. I didn't have any almonds to add so those were left out. DEFINITELY make two batches because we were eating them right away.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 7, 2012
I just made these for the first time. They came out perfect. I used wax paper to help shape the logs. And the batter was not that bad. Did not have to add more flour. I followed the instructions exactly. Next time i am going to try chocolate !
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Photo by Pinkdiva

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 3, 2012
Easy to follow directions & Absolutely delicious!!!!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 1-10 (of 177) reviews
« PREV 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 NEXT »

 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Homemade Chocolate-Hazelnut Biscotti

What's cooking in Delaware, Ohio? Jessica's delicious homemade biscotti.

Play Video Play Video
Classic Peanut Butter Cookies

See how to make America’s favorite cookie.

Play Video Play Video
Best Chocolate Chip Cookies

See how to bake the perfect chocolate chip cookie.

More How-To and Recipe Videos »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States