Recipe by Susan T.
"Very simple and delicious. Got recipe from my ex-mother-in-law many years ago."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
This was one of the easiest recipes I have ever made. I don't like to bake and this turned out so simple and successful. I was so pleased.I used a bag of silvered almonds that I bought and had in the house. I thought it tasted like a toffee bar. It was a pleasure to have something turn out so good and no hassle. Thanks!
Well, apparently I am worse than a caveman. *sigh* I don't know where I went wrong. Maybe because I cut it in half to fit in a 8x8 pan?? It seemed to watery to put on top of the crackers, it just made them soggy. I'm afraid to try it again. :(
these are great and pretty easy to make. Not by any means healthy though. I really couldn't bring myself to use more than 1 stick (1/2 cup) of butter and it turned out really well. This is really sweet though and it's a good thing to cut into really really small pieces.
Husband loves it the best!! Some kids don't like almonds yet.
So simple even a caveman could do it, Really! :) These were the most popular snack at a recent get together. Super quick from start to finish, and you probably have all the ingredients on hand already. If you love the taste of toffee, you'll love these - YUMMMMM!
I've made these every year as christmas gifts for the last 5 years. Everyone raves about them. I use cinnamon graham crackers and add 1 tsp of cinnamon to the butter mix while baking. I also use the high butter fat European butter. It gives them a richer,fuller taste.
These were a hit at our party. I tried chocolate on just a few of them and I definitely liked it. I will put chocolate on all of them the next time i make them. So simple and pretty tasty!
I didn't have any almonds so I used cashew chunks instead. I expected the bars to taste more like toffee, but it's probably the almonds that give it the toffee-like taste. I would use less butter too, they are a bit oily. Other than that though, super easy and quick recipe. :)
* Percent Daily Values are based on a 2,000 calorie diet.
Almond Bars II
Serving Size: 1/48 of a recipe
Servings Per Recipe: 48
Amount Per Serving
Calories from Fat: 38
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
See how to make super-easy, soft, and gooey marshmallow bars.
Time to get your nom-noms on! It’s peanut butter and chocolate in a bar.
These moist, cinnamony pumpkin bars have a rich cream cheese frosting.