I love this bread, too! I serve it with Honey Butter with orange rinds & a spot of orange extract. A substitute for the apricot baby food: try 1 1/2 cups of dried fruit (I used dried apricots & dried mango) Slice thin; add to 1 1/2 cup of water in a saucepan; heat to a boil, reduce heat & cover for 10 min. Remove from heat; transfer to a glass bowl and cool 15 min. Stir in 1/2 cup honey or real maple syrup, 1 slightly beaten egg, extracts & some orange rind. Fold into dry ingredients but do not over mix. Put into a buttered loaf pan & bake at 325 degrees one hour or until toothpic inserted in the middle of bread comes out clean. Delicious!
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