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Ally's Chocolate Chip Cookies

SUBMITTED BY: Allison  PHOTO BY: katie 

"Chewy oatmeal chocolate chip cookies. Treat yourself to a batch of these!"
Ally's Chocolate Chip Cookies Recipe
RECIPE RATING:
This recipe has been rated 82 times with an average star rating of 3.4
Read Reviews (70)
Original recipe yield 2 1/2 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 cups rolled oats
  • 1 cup milk
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup margarine
  • 1 cup packed brown sugar
  • 1/2 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Soak the rolled oats in the milk for at least ten minutes.
  2. Sift together the flour, baking soda and salt, set aside. In a medium bowl, cream together the margarine, brown sugar and white sugar. Stir in the eggs and vanilla. Add the sifted ingredients, and mix well. Then stir in the oat mixture and chocolate chips.
  3. Drop dough by heaping spoonfuls onto the prepared cookie sheets. Bake for 12 to 15 minutes in the preheated oven, until cookies are golden brown. Cool on baking sheets or remove to cool on wire racks.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 3.35 star rating.
Reviewed on jan. 1, 2004 by DENVERONDEMAND 
If this cookie doesn't come out moist and chewy, you've mismeasured something. I doubled the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.35 star rating.
Reviewed on aug. 12, 2003 by ELLYBROOSKI 
Hi, I'm ten years old. My mom made these cookies for me and they were very chewy and good! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.35 star rating.
Reviewed on jul. 12, 2003 by LOLIS 
I have made these cookies four times, the last one with my little son. They turned out moist... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.35 star rating.
Reviewed on sep. 13, 2003 by BMS 
I usually don't add my 2 cents. As I was reading these reviews before I tried them I was... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.35 star rating.
Reviewed on may 1, 2003 by JESSIEJAY 
I don't know how anyone could eat them they are hard and dry. My 4 year old summed it up when... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.35 star rating.
Reviewed on sep. 13, 2003 by Celly 
I gave this recipe a ** because the cookies i made were too chewy and almost unbaked while... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.35 star rating.
Reviewed on feb. 9, 2003 by MARIEWIFE4LIFE 
These are very good cake like cookies. Although I addes 3 cups flour instead of 2. With 3... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.35 star rating.
Reviewed on may 9, 2003 by LOVETOCOOK2 
This is a good recipe if you don't like a sweet cookie. I liked it for that very reason,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.35 star rating.
Reviewed on jan. 25, 2004 by YUMYUM123 
These were good. We used butterscotch chips instead of chocolate chips and halved the recipe... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.35 star rating.
Reviewed on feb. 13, 2006 by WEEAIRYCREATURE 
Since the main complaint seemed to be that these cookies were flavor-free, I added another cup... MORE

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Nutritional Information
Ally's Chocolate Chip Cookies

Servings Per Recipe: 12

Amount Per Serving

Calories: 478

  • Total Fat: 21.9g
  • Cholesterol: 37mg
  • Sodium: 502mg
  • Total Carbs: 66g
  •     Dietary Fiber: 3.4g
  • Protein: 7.3g

VIEW DETAILED NUTRITION

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