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Allspice String Beans
SUBMITTED BY:
RRD212
"These soft green beans are a great side to any meal."
RECIPE RATING:
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PREP TIME
10 Min
COOK TIME
20 Min
READY IN
30 Min
SERVINGS
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Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 tablespoon vegetable oil
2 cloves garlic, crushed
1 pound fresh green beans, trimmed and snapped
1/2 cup water
2 teaspoons ground allspice
salt and pepper to taste
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DIRECTIONS
Heat oil in a medium saucepan over medium heat. Cook and stir garlic until lightly browned. Mix in green beans and water, and bring to a boil. Stir in allspice, salt, and pepper. Cover, and simmer 20 minutes, until green beans are soft.
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REVIEWS
Reviewed on Dec. 22, 2003 by RRD212
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RRD212
Dec. 22, 2003
This recipe was great, except there was a little too much allspice. Just half the amount in the original recipe and you will love the results!
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20 users found this review helpful
This recipe was great, except there was a little too much allspice. Just half the amount in...
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Reviewed on Nov. 11, 2003 by TANYA93
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TANYA93
Nov. 11, 2003
This is a delicious way to dress up green beans. The first time you make this I would recommend going easy on the allspice, you can always add more before serving, as I did.
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12 users found this review helpful
This is a delicious way to dress up green beans. The first time you make this I would...
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Reviewed on Nov. 11, 2003 by DAVIDROBERTSCOTT
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DAVIDROBERTSCOTT
Nov. 11, 2003
All spice is kind of overpowering and yucky for green beans. This recipe would be better without the allspice. Great way to prepare green beans though. Great texture and consitancy.
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11 users found this review helpful
All spice is kind of overpowering and yucky for green beans. This recipe would be better...
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Reviewed on Nov. 12, 2006 by
MeganM
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MeganM
Nov. 12, 2006
After reading others suggestions, I added only 1 tsp. of allspice and it was great.
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4 users found this review helpful
After reading others suggestions, I added only 1 tsp. of allspice and it was great.
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Reviewed on Dec. 17, 2004 by LISSIKAY
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LISSIKAY
Dec. 17, 2004
I agree with the others, a little less AllSpice and this woud be excellent!
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4 users found this review helpful
I agree with the others, a little less AllSpice and this woud be excellent!
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Reviewed on Jan. 19, 2005 by GUENEVERE
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GUENEVERE
Jan. 19, 2005
They're definitely good. They could use a little more "umph" but they're definitely tasty!
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3 users found this review helpful
They're definitely good. They could use a little more "umph" but they're definitely tasty!
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Reviewed on Jan. 31, 2006 by Jecca78
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Jecca78
Jan. 31, 2006
Not exactly a great pairing of ingredients. Maybe too much allspice in the recipe.
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2 users found this review helpful
Not exactly a great pairing of ingredients. Maybe too much allspice in the recipe.
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Reviewed on Dec. 23, 2004 by NAVYPRINCESS3476
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NAVYPRINCESS3476
Dec. 23, 2004
The flavor didn't really do the job for me. Maybe it was the allspice. This is the very first time I have ever taste the allspice, was not thrilled with it.
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2 users found this review helpful
The flavor didn't really do the job for me. Maybe it was the allspice. This is the very...
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Reviewed on Feb. 13, 2007 by
Mary S.
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Mary S.
Feb. 13, 2007
I made this with 1/2 the allspice, and it seemed like about the right amount. In my family, reactions ranged from "they're delicious" to "I give them 2 stars." We did like the texture of the beans, and may adopt this cooking method for use with variations on the spices in this recipe.
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1 user found this review helpful
I made this with 1/2 the allspice, and it seemed like about the right amount. In my family,...
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Reviewed on May 22, 2008 by
betty
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betty
May 22, 2008
This is one of my favorite string bean dishes!
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0 users found this review helpful
This is one of my favorite string bean dishes!
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