All I have to say is, "YUMMMM!!!"

These were very good, soft cookies. The only problem I had was that they didn't spread at all. Oh well...I had bite size cookies instead

AWSOME but i used way more chocolate chips then the recipe called for

Perfection. The Kahlua and oats are exactly what my cookies were missing over the years. I love the shiny, crispy edges and tender centers. Make them, you won't regret it!

Really good chocolate chip cookie.

These are awesome cookies!!! The best recipe I've ever found for oatmeal chocolate chip cookies.

I dont eat nuts so I didn't put any nuts in this recipy. It tasted very good although they spred out more then threy rised. I also think that you should put much more dough then told on the sheet because the acual amount is tiny. All in all this was a very good cookie!

A great tasting cookie. The only reason I didn't give it 5 stars is because it wasn't a "pure" chocolate chip cookie. The oats gave it a different texture than I was looking for. I will definitley make this again though.

I have to say that this cookie recipe is the absolute best ever!!! I have tried several on allrecipes that were rated very highly and featured in the cookbook, but none of them compare. They were too cakey, and I was not impressed. I was hesitant to try this one after having bad experiences with the other ones that were rated highly, but I am so glad I tried this recipe. The oatmeal and Kahlua definitely made the cookies. I only made a few changes. I doubled the recipe to make 48 cookies and used all shortening instead of butter. I also used half mini chocolate chips and half Ghiradelli milk chocolate chips. I cooked them for about 9 minutes and took them out when they were still gooey. YUM!! I brought them over to a friend's house and everyone there said they were the BEST cookies they had ever tasted. This was a great compliment from someone who makes homemade cookies all the time. I made half the batch and froze the rest of them for later.

Me Love Cookie!!

Thanks for a great recipe. I'm not much of an oatmeal eater, but these were great!!

I did everything the recipe said to do, but the cookies did not turn out right.

Excellent recipe! I added just a touch more Kahlua, and they turned out wonderfully soft and tasty. These cookies were the ones picked out and eaten first both times they were given in cookie tins.

I was really disappointed in this recipe. Since the recipe said to make the balls using a tablespoon, I used a tablespoon scoop. It made 8 dozen cookies!! I found the chewy oatmeal taste overpowered the other flavors.

These cookies were soooo good. My husband actually made then and it was his first time to ever make cookies. He doesn't usually cook anything, so the cookies must be pretty fool proof. Great recipe...thankx

These cookies are rich and delicious, they combine an oatmeal cookie with a chocolate chip cookie and the result is WONDERFUL!! ENJOY!

My Dad's favorite cookie recipe!!!I was low on butter so I used 1 cup of butter flavoured Crisco and substituted milk chocolate chips and toasted pecans.Have done them this way ever since and they always turn out great-Thanks Alison!

I always say the reason they are 5 star rating is because there are 5 people in my family. One star is for one person, so i have done four stars beacause everyone likes them except Kyle, who hates chocolate. My husband, Ken daughter, Kelly and other son, Rick all think they are superb. Thank you all, Ashley

These were ok. Took longer to cook and made about 3 1/2 dozen. I did omit the nuts and used raisins instead so maybe that had something to do with it.