Reviewed: May 12, 2012

Simple to make and everyone enjoyed it

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Reviewed: Feb. 11, 2012

This was a great recipe! Instead of butter I cooked up 4 slices of diced bacon and added the onions and potatoes to that! It gave the soup a really good flavor! I will so make this again!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

s.shumway

Reviewed: Apr. 10, 2011

Very good overall. The broth was a bit thin, so I will take the recommendations that might make it a creamier base. I need up taking this for lunch several days in a row and didn't get sick of it. I think that's a good sign :-)

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

Busateri

Cooking Level: Intermediate

Home Town: Waukesha, Wisconsin, USA

Living In: Sussex, Wisconsin, USA

Reviewed: Feb. 9, 2011

I thought it needed a few more spices - maybe a little more salt - maybe I didn't add enough to begin with. I did not include the cooked ham - that could have been part of the spice/flavor problem. I did add a can of Great Northern Beans. They added protein and fiber to the meal. Yum!

Was this review helpful? [ YES ]
12 users found this review helpful

Reviewer:

DEANNANB

Reviewed: Dec. 24, 2010

This is a good recipe. One thing it was missing is carrots. I will add them in next time. Also, I didn't care too much for the ham, I think next time I will saute smoked sausage in place of the ham. Hubby said it needs bacon too!

Was this review helpful? [ YES ]
15 users found this review helpful

Reviewer:

blessedmom

Cooking Level: Intermediate

Reviewed: Dec. 16, 2010

Excellent, love it.

Was this review helpful? [ YES ]
16 users found this review helpful

Reviewer:

Craig

Cooking Level: Expert

Living In: Jackson, Georgia, USA

Reviewed: Nov. 8, 2010

Just okay for me. Made as written. It wasn't bad, by any means, but just seemed to be missing something. I have a few other potato soup recipes I enjoy much more.

Was this review helpful? [ YES ]
13 users found this review helpful

Reviewer:

Mom22GreatKids

Cooking Level: Intermediate

Home Town: Pensacola, Florida, USA

Living In: Newburgh, Indiana, USA

Reviewed: Oct. 6, 2010

Ah-mazing!! Made it for my family, and deffinetly making it more often during the cold winter :) Deeelicious!

Was this review helpful? [ YES ]
11 users found this review helpful

Reviewer:

TeenCookingLovey

Cooking Level: Intermediate

Living In: Montreal, Quebec, Canada

Reviewed: Sep. 5, 2010

Absolutely the best soup I've ever tasted and was so easy to make that even me, who has never made a soup before, was successful! My husband and kids loved it! (and of course me)

Was this review helpful? [ YES ]
12 users found this review helpful

Reviewer:

Amanda Wilmoth

Cooking Level: Beginning

Home Town: Los Angeles, California, USA

Living In: Arvada, Colorado, USA

Reviewed: Aug. 31, 2010

I am rating this recipe on the listed ingredients. This is a very good soup. My husband and 10 year old really liked it. I enjoyed it as well. My husband asked me to keep this in the recipe box and close at hand. I think it would taste wonderful with a little shredded cheddar. I think just a very little bacon on top would work wonderful too. If you like potato soup, you should at least give this a try.

Was this review helpful? [ YES ]
12 users found this review helpful