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"I got this recipe from my mother-in-law, Helen. I make it up in big batches. It's scrumptious on most everything, I use it often, and I make it for teacher gifts also." — PJango
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1 tablespoon garlic powder
1 1/2 teaspoons dried basil
1 1/2 teaspoons dried parsley
1 1/4 teaspoons dried savory
1 1/4 teaspoons ground thyme
1 teaspoon ground mace
1 teaspoon onion powder
1 teaspoon ground black pepper
1 teaspoon dried sage
1/4 teaspoon cayenne pepper
* Percent Daily Values are based on a 2,000 calorie diet.
All-Purpose No-Salt Seasoning Mix
Serving Size: 1/10 of a recipe Servings Per Recipe: 10 Amount Per Serving Calories: 7 Calories from Fat: 1
Tastes just like a popular restaurant’s seasoning mix for beef tacos.
See how to make a simple finishing salt that’s also a great food gift.
This brine infuses your bird with flavor and makes it moist.