More Recipes Like All Day Versatile Sauce

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Versatile Tomato Sauce

Submitted by: Tracie

This delicious tomato and meat sauce can be used for spaghetti or lasagna. The pepperoni gives this sauce an extra kick.

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Tasty Spaghetti Sauce

Submitted by: M. A. Burton

A quick and tasty spaghetti sauce. I make it for my family all the time, and they love it. Spoon sauce generously over spaghetti noodles. Best served with generous portions of garlic toast.

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Ground beef is simmered with tomatoes, basil, garlic, oregano, salt, pepper, and a package of onion soup mix to add a delicious savor to the sauce. Serve over your favorite pasta and dust with a grating of Parmesan.

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Mom's Spaghetti Sauce

Submitted by: Ronda Kirsch

Ground beef and chopped onions are cooked with parsley and olive oil, then simmered with a pleasing blend of tomato juice, tomato sauce, salt, pepper, garlic and just the right amount of Worcestershire to give the sauce an extra kick.

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Spaghetti Sauce I

Submitted by: Amanda Gates

A generous dose of sugar, a dab of butter and some dried oregano and basil enliven a tomato and beef pasta sauce.

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Ronnetta's Spaghetti Sauce

Submitted by: Ronnetta

This simple spaghetti sauce is made in under an hour with just six ingredients! This recipe is one my mom used to make and everyone always loved it! It is quick and simple and very delicious!

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Vibration Spaghetti Sauce

Submitted by: Marilyn

Red sauce with plenty of ground beef, seasonings, mushrooms, olives and garlic.

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Pasta Sauce with Italian Sausage

Submitted by: Craig

A flavorful homemade recipe for those who are tired of sweet pasta sauces. Serve over your favorite pasta with a tossed green salad and crusty garlic bread.

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Brian's Favorite Sauce

Submitted by: Marian Collins

Italian sausage is sauteed with onion and garlic, then simmered with tomatoes, oregano and basil. A dash of sugar and cayenne pepper adds just the right sweetness and bite to the sauce.

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Meatball Spaghetti Sauce

Submitted by: France

Tasty seasoned meatballs simmered in a flavorful red sauce. For a creamier sauce, substitute milk for the water.

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