All-Day Meatballs Recipe
Add a photo
1 of 3 Photos

All-Day Meatballs

By: Cathy Ryan 
"Folks who work outside the home can pop these meatballs into the slow cooker in the morning. By the time they get home, dinner's ready! - Cathy Ryan, Red Wing, Minnesota"

This Kitchen Approved Recipe has an average star rating of 3.4 Rate/Review | Read Reviews (28)

Prep Time:
15 Min
Cook Time:
6 Hrs
Ready In:
6 Hrs 15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1 cup milk
  • 3/4 cup quick-cooking oats
  • 3 tablespoons finely chopped onion
  • 1 1/2 teaspoons salt
  • 1 1/2 pounds ground beef
  • 1 cup ketchup
  • 1/2 cup water
  • 3 tablespoons vinegar
  • 2 tablespoons sugar

Directions

  1. In a bowl, combine the first four ingredients. Crumble beef over the mixture and mix well. Shape into 1-in. balls. Place in a slow cooker. In a bowl, combine the ketchup, water, vinegar and sugar; mix well. Pour over meatballs. Cover and cook on low for 6-8 hours or until the meat is no longer pink.
ADVERTISEMENT

 view all reviews »  

The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed on Oct. 16, 2007 by Cookin'withGas   view full review
I'm gonna have to go with a middle-of-the-road rating on this one...While they came out lovely...
The reviewer gave this recipe 5 stars. This recipe averages a 3.4 star rating.
Reviewed on Jun. 11, 2007 by BMCNICHOL   view full review
I should have read the reviews before making as I would have known to cut back on the milk....
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on Feb. 25, 2007 by Stephanie   view full review
My sister and I made these to serve at a party. We doubled the recipe, and found that the...
The reviewer gave this recipe 5 stars. This recipe averages a 3.4 star rating.
Reviewed on Jan. 26, 2009 by sbw   view full review
This is a wonderful and easy recipe, especially for a meat to take to a big gathering or a big...
The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed on Jan. 20, 2007 by Nana B   view full review
This was an easy and different recipe. The only negative was that it tasted too much like...
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on Jan. 19, 2009 by dimmu   view full review
I've made this recipe before and the sauce is ok. I prefer to instead add one bottle each of...
The reviewer gave this recipe 5 stars. This recipe averages a 3.4 star rating.
Reviewed on Oct. 27, 2006 by Cooking 101   view full review
I was very surprised to come home and find out my husband made this. After 30 years of...
The reviewer gave this recipe 1 stars. This recipe averages a 3.4 star rating.
Reviewed on Jan. 14, 2009 by TXSHARON   view full review
I followed the recipe just as it was shown, they smelled good and tasted good also. My fault ...
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on Jun. 8, 2010 by Emma   view full review
Yummy recipe, the only thing I will change next time is use 1/2 the amount of milk, as...
The reviewer gave this recipe 1 stars. This recipe averages a 3.4 star rating.
Reviewed on Nov. 7, 2007 by AMYMCKILLIP   view full review
these were not good.... very bland.

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

How to Make Meatballs

Find out how to make meatballs for appetizers, sandwiches, soups, and pasta.

Swedish Meatballs

Learn how to make Swedish meatballs for appetizers or as a main dish.

World's Fastest Meatballs

Make delicious meatballs, the super-fast way!

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States