All-American Peach Pie Wonder Recipe -
All-American Peach Pie Wonder Recipe

All-American Peach Pie Wonder

Recipe by  

"Savor the sweetness of summer with this wonderful take on an all-American dish. With the calcium of eight ounces of milk in just two slices of Wonder Classic White Sandwich Bread, this pie is not only good, it's good for you too."

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Original recipe makes 12 servings Change Servings
  • PREP

    15 mins
  • COOK

    50 mins

    1 hr 5 mins


  1. Preheat the oven to 350 degrees F. Butter an 8-inch square baking dish.
  2. Cut each Wonder Bread slice into 4 or 5 strips. Spread the fruit in the baking pan and cover with a layer of bread strips.
  3. In a separate mixing bowl, beat together the butter, sugar, flour and egg. Gently spread over the fruit and bread.
  4. Bake 40 to 50 minutes, or until golden brown.
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Reviews More Reviews

Jun 16, 2010

I have to admit that I was thinking this might not be such a hot recipe...Boy was I wrong! The bread changes into a glazed donut and the filling becomes warm, sweet and so so good! The only thing I changed was that I sprinkled the peaches with nutmeg and cinnamon. I also increased the peach count to 6. Great and a keeper for sure!

Aug 27, 2009

This was terrific! My husband and I both enjoyed it. I didnt' have enough peaches so topped it up with some strawberries. Oh My -So good! The only thing is that we found that it didn't make 12 servings - more like 6 decent portions.


5 Ratings

Aug 18, 2010

This dessert was amazing! I used a large can of sliced Clingstone peaches (drained). Because canned peaches are sweeter I reduced the sugar by approximately 1/4 cup. Overall, this dessert was easy to make and tasted great!


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  • Calories
  • 250 kcal
  • 13%
  • Carbohydrates
  • 44.2 g
  • 14%
  • Cholesterol
  • 36 mg
  • 12%
  • Fat
  • 8.5 g
  • 13%
  • Fiber
  • 1.8 g
  • 7%
  • Protein
  • 2.3 g
  • 5%
  • Sodium
  • 116 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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