Reviewer:

HUMBUGG38

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Reviewed: Nov. 19, 2001

This soup is really excellent. It was particularly spicy, which I enjoy! I'll make it again.

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1 user found this review helpful

Reviewer:

TMBIX

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Reviewed: Nov. 13, 2001

This was an excellent recipe. I not only will make it again, I already made it again.

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2 users found this review helpful

Reviewer:

LISA_N

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Reviewed: Nov. 13, 2001

Delicious soup and a cinch to make with the crock pot.

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14 users found this review helpful

Reviewer:

MIHAELA

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Reviewed: Nov. 12, 2001

I tried this for a inservice day for teachers. They loved it. My teenaged daughters wanted me to leave it at home so they could eat it, not a group of teachers. I liked how easy it was, as I do not have a lot of time to spend in the kitchen.

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2 users found this review helpful

Reviewer:

MRALLS

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Reviewed: Oct. 29, 2001

I am always looking for new recipes for beef and for the crockpot. They are so helpful to me because I work full-time and do many other activities. My husband and I both agree that this recipe is a "keeper". Thank you!

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Reviewer:

CHARLIEINTHEBOX

Cooking Level: Intermediate

Living In: Burlington, Kentucky, USA

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Reviewed: Oct. 21, 2001

I love this soup!! I made some small changes though, I used fresh veggies instead of frozen and next time I will only use half the pepper.

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Reviewer:

GUMBY1974

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Reviewed: May 16, 2001

This is a delicious recipe, but next time I am going to use less bouillon cubes or leave the salt out, it came out a little too salty soo I had to add more water. But overall, I think I will make this again. This is also a great recipe to make in a larger batch and then freeze.

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4 users found this review helpful