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Diane's Colcannon

Submitted by: DianeF

Living In: Long Island, New York, USA

While Colcannon seems to be associated with St. Patrick's Day, I love the combination of potatoes, cabbage, onion and bacon all through the cooler months of Fall and Winter! I attend an annual St. Patty's Day party and this is the dish I'm always asked to bring... and I'm happy to say that the bowl comes home empty every time!

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Colcannon Irish Potatoes

Submitted by: Marie Pagel

'My mother came from Ireland as a teen and brought the comforting recipe with her. I find that it's great way to get my family to eat cooked cabbage...hidden in Grandma's potatoes!' writes Marie Pagel of Lena, Wisconsin.

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Colcannon

Submitted by: Marc Boyer

This is a recipe from County Mayo. It is traditional Halloween fare but good anytime! Kale can be substituted for cabbage.

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Wine Baked Potato

Submitted by: rowdy

Home Town: Caledonia, Texas, USA

Living In: Houston, Texas, USA

A delicious baked potato that has a wonderful aroma while cooking.

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Gilbert's Potatoes

Submitted by: Jen

This recipe makes a great complement to any meal. Potatoes are grilled in foil with cheese and bacon bits. This dish tastes great the next day when warmed up. Enjoy!

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Hobo Potatoes

Submitted by: KEW470

Potatoes in foil, cooked over a campfire grill - train tracks optional.

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Pastetnik Potatoes

Submitted by: FLOODWAY GIRL

This is a very simple and easy potato side dish. A simple yogurt dressing adorns this intriguing hot salad. It goes well with BBQ'd meat.

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Grilled Potatoes and Mushrooms

Submitted by: DRCOOP

This is a hit around our house. If you like potatoes and mushrooms you will love this! The two are combined with a soupy sauce and fresh onion, then grilled in a foil pouch to perfection for a great taste sensation.

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