Alex's Raw Chocolate Pudding Recipe
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Alex's Raw Chocolate Pudding

By: Alex 
"It may seem odd to have a banana and avocado in the same recipe, but the banana completely hides any taste of the avocado. The avocado is there simply for texture and nutritional value. Even my kids love this recipe! You can use any unsweetened milk in this recipe - almond, soy, rice, or coconut - and for a little crunch, use raw cocoa nibs instead of the cocoa powder."

Prep Time:
10 Min
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 avocado - peeled, pitted, and cut into chunks
  • 1 banana, peeled and cut into chunks
  • 1 cup unsweetened soy milk
  • 1/4 cup raw cocoa powder
  • 2 tablespoons agave nectar
  • 1 teaspoon lemon juice
  • 1/4 cup shredded unsweetened coconut (optional)

Directions

  1. Place avocado, banana, soy milk, cocoa powder, agave nectar, lemon juice, and coconut into a blender. Cover, and puree until smooth. Divide into small containers, and store in the refrigerator 1 hour until set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 271 | Total Fat: 16.6g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 25, 2010 by dulce lovin'mama   view full review
Awesome recipe, Alex! I just happened to have a banana and an avacado that needed to get used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 7, 2009 by Starlamotivates   view full review
I loved this recipe! However, I changed a few things to make it my own. I don't use soy milk...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 3, 2009 by Ravenhood   view full review
Wow! Anyone who comes across this recipe must try it, it's so unusually flavorful! I love it,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 1, 2009 by MARHATTAN   view full review
OUTSTANDING! My kids never knew the difference and we were astounded at how yummy it was......
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 23, 2009 by LizK   view full review
All right...clearly tastes like a health food. i used honey and skim milk and added vanilla...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 19, 2012 by Leigh   view full review
Update 1/19/12 -- i have been making this fir such a long time and i have my own variation now...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 20, 2009 by A & R's Mommy   view full review
I got this recipe through the "Daily Dish" email. I read it and realised that I had pretty...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 3, 2009 by MC   view full review
this recipe was amazing! such a tasty and healthy treat. i used unsweetened almond milk...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 26, 2009 by luv2eat   view full review
This recipe is awesome! I think it is funny that some people thought it tasted to healthy and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 24, 2009 by ¡Kate!   view full review
This was excellent! It was slightly thinner than expected, but my friends and I nearly licked...

 

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