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Albuquerque Delight

SUBMITTED BY: BECKY771

"A great appetizer! Serve with tortilla chips"
PREP TIME  15 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (14 ounce) can refried beans
  • 1 (1.25 ounce) package taco seasoning mix
  • 3 avocados - peeled, pitted, and mashed
  • 2 teaspoons lemon juice
  • 2 tablespoons minced onion
  • 1 dash garlic salt
  • 1 cup sour cream
  • 1 cup chopped green chile peppers
  • 1/2 pound shredded Monterey Jack cheese
  • 1/2 pound shredded mild Cheddar cheese
  • 2 medium fresh tomatoes, chopped
  • 1 (2.25 ounce) can pitted black olives, sliced

DIRECTIONS

  1. Mix the refried beans and taco seasoning mix, and spread over the bottom of a large pie dish. Mix mashed avocados with lemon juice, onion, and garlic salt, and spread over the beans. Layer with sour cream, green chile peppers, Monterey Jack cheese, and Cheddar cheese. Top with tomatoes, and garnish with olives. Chill in the refrigerator until ready to serve.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2005 by ANGELAKOMLJENOVIC
This was so disapointing. I usually love mexican dips but this was all wrong. The full pack... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2007 by vanessajbaca
I'm from Albuquerque so I was tickled to find a recipe using our town's name. It's a good... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2006 by Rhonda Brock Fuller
My family really enjoyed this and I will be making it for our next football party. Thanks. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2007 by Jeni
This is a great way to use up extra fresh green chiles during harvest. We also keep a lot on... MORE


 
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Recipe Submitter:

BECKY771
Photo by BECKY771
Cooking Level: Beginning
Home Town: Mcalester, Oklahoma, USA
Living In: Weatherford, Texas, USA
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Nutritional Information
Albuquerque Delight

Servings Per Recipe: 16

Amount Per Serving

Calories: 244

  • Total Fat: 18.6g
  • Cholesterol: 36mg
  • Sodium: 465mg
  • Total Carbs: 11g
  •     Dietary Fiber: 3.6g
  • Protein: 9.9g

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