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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 354
Calories from Fat 174

  % Daily Value *
Total Fat 19.4g 30 %
Saturated Fat 7.5g 37 %
Cholesterol 79mg 26 %
Sodium 1547mg 62 %
Potassium 634mg 18 %
Total Carbohydrates 23.6g 8 %
Dietary Fiber 2.7g 11 %
Protein 19.2g 38 %
** Sugars 4.8g
Vitamin A 23 %
Vitamin C 23 %
Calcium 12 %
Iron 53 %
** Thiamin 24 %
** Niacin 69 %
** Vitamin B6 21 %
** Magnesium 14 %
** Folate 30 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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