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Alaskan Spicy Spinach Dip

By: Sheryl Kerbow  
"Spicy, creamy, and colorful, this recipe is a splendid update to the Mexican spinach dip."

Rating: This weblink has been rated 16 times with an average star rating of 3.8 Read Reviews (13)

Rate/Review | 1,040 people have saved this

Prep Time:
30 Min
Cook Time:
20 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 6 cups
 

Ingredients

  • 2 pounds pepperjack cheese
  • 2 cups half-and-half cream
  • 1 large tomato, diced
  • 1 onion, diced
  • 1/2 cup diced red bell pepper
  • 3 cups spinach, rinsed and chopped

Directions

  1. Over a double boiler slowly melt the pepperjack cheese. When the cheese is melted whisk in half and half until smooth and creamy. Stir in tomato, onion, red bell pepper and chopped spinach. Transfer to a serving bowl. Serve warm with tortilla chips or bread.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 356 | Total Fat: 28.8g | Cholesterol: 95mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by NANCELYN HAYES 
Perfect for spicing up the wait before dinner! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by ANNIE628 
the flavors were okay but i had a difficult time getting the cheese to melt and mix with the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by VITATEK 
I prepared this dip for my women's Bunco group of twelve. Many thought it was an excellant... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Diane 
Love this and make it often! It's the closest I've found to what we get at some Mexican... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by STARSING 
Like Annie, I had difficulty getting the half and half and the cheese to mix. I think perhaps... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 16, 2005 by BEERGODDESS 
This dip was very good and has lots of potential to be great. More tomatoes and more spice... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2005 by DVSCHIC 
tends to stiffen up if not kept warm..... overall a good recipe, not fantastic MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2005 by Miss Pok•a•Dot 
This dip is very tasty but it was very runny until it cooled and the cheese began to harden.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 28, 2004 by SHERRI24 
LOVED IT!!!PERFECT FOR ANY KIND OF PARTY OR SMALL GET TOGETHER.I MADE IT FOR A CANDLE PARTY,I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 13, 2007 by VeraP 
I loved this recipe. I made it for a pot luck type of wedding shower and it was a big hit. Not... MORE

 
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