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"Quick, easy, and delicious! Low carb, high flavor. The fresh basil, tomatoes, and balsamic beautifully complement the halibut. I serve on a bed of brown rice." — mmm...food
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nonstick cooking spray
4 (4 ounce) fillets halibut
salt and ground black pepper to taste
8 ounces fresh mozzarella cheese, sliced
8 large whole basil leaves
8 tomato slices
3 tablespoons balsamic vinegar
1 1/2 tablespoons olive oil
1/3 cup chopped fresh basil
* Percent Daily Values are based on a 2,000 calorie diet.
Alaskan Halibut Caprese
Serving Size: 1/4 of a recipe Servings Per Recipe: 4 Amount Per Serving Calories: 330 Calories from Fat: 147
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