More Recipes Like Alabama Pulled Pig

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Bourbon-Mango Pulled Pork

Submitted by: RuggerDucky

Home Town: Seattle, Washington, USA

Spicy, smoky, and sweet. This is the perfect addition to that crusty roll you've been trying to figure out a sandwich filling for!

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Kalua Pig in a Slow Cooker

Submitted by: Kay

Slow-cooker pork butt roast with delicious smoky taste.

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Southern Pulled Pork

Submitted by: BrendaSum

Home Town: Sulphur, Louisiana, USA

Living In: Marlborough, Massachusetts, USA

This recipe starts out on the stove, and ends up in the slow cooker! Add your favorite BBQ sauce and eat plain or on a bun! Great for parties.

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Barbeque Pork Two Ways

Submitted by: Kimber Maurine

Easy and Delicious! Pork shoulder, slow cooked or simmered on the stove top with onion and spices. Serve hot in sandwich buns.

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Faye's Pulled Barbecue Pork

Submitted by: Fayetta Smith

Living In: Cincinnati, Ohio, USA

Your guests will love the saucy little sandwiches you create from a pork roast that is seasoned with cayenne, garlic and onions, and then boiled until the meat is falling off the bone. Stir in some barbecue sauce and you have a sensational party dish!

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Southern Style Pig Tails

Submitted by: KERYNE

Home Town: Memphis, Tennessee, USA

A lot of ethnic recipes use pig tails. They are great as a meat dish with turnip greens, black-eyed peas, or boiled cabbage. My recipe cooks the tails, twice and the result is a crispy crackling covering the tail, that you can eat or save for crackling in cornbread. The crushed red pepper can be used liberally for a spicy taste. Be sure to buy pig tails that have a lot of meat around the upper part.

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Pork Chile Rojo (Pulled Pork with Red Chile Sauce)

Submitted by: DIYEANA

Home Town: Salt Lake City, Utah, USA

Living In: Sandy, Utah, USA

The pork shoulder roast, sometimes labeled as Boston butt, is a rich and flavorful cut that becomes very tender as it cooks. This pulled pork is slow cooked and then simmered on the stove with salsa and tomatoes. Serve with warm tortillas or hard taco shells.

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Owen's Peachy Pig Out

Submitted by: Dell

Use your microwave to make boneless loin chops with delectable peaches in a sweet and spicy sauce of chili peppers, peach syrup, brown sugar and soy sauce.

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North Carolina-Style Pulled Pork

Submitted by: Doug

Pork butt receives a vigorous, spicy rubdown, then is slowly smoked until tender. The meat is then pulled and simmered in a piquant vinegar sauce.

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Frank's Spicy Alabama Onion Beer Chili

Submitted by: evilchef

Home Town: Montgomery, Alabama, USA

Living In: Chicago, Illinois, USA

Spicy beef, onion, and beer chili recipe I picked up while in Alabama. Many people have asked me for the recipe so I'm posting it here. Enjoy! Adjust the amount of jalapenos and other spicy things to suit your taste.

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