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Alabama Mud Cake

SUBMITTED BY: Sharon

"Great special occasion desert or for any time."
RECIPE RATING:
The reviewer gave this recipe 10 stars. This recipe average a 4.6 star rating.
Read Reviews (7)
PREP TIME  15 Min
COOK TIME  40 Min
READY IN  55 Min
Original recipe yield 1 - 9x13 inch pan

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (20 ounce) can crushed pineapple, with juice
  • 1 (21 ounce) can cherry pie filling
  • 1 (18.25 ounce) package devil's food cake mix
  • 1 cup chopped pecans
  • 1/2 cup mint chocolate chips
  • 1/2 cup butter, sliced

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  2. Pour pineapple with juice into prepared pan, spreading evenly to make the first layer. Spread cherry pie filling over the pineapple layer, then spread the cake mix over the cherry pie filling. Sprinkle the cake mix layer with pecans and mint chocolate chips, then distribute the sliced butter evenly over the top.
  3. Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by PAMVA
Wonderful taste but mine just didn't "set" properly. Even for a "mud" cake it stayed too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2004 by TINYANT1
This recipe is so good. Almost too sweet but I love it anyway! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2007 by GEORGESGIRL99
Made this for a picnic and everyone loved it! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2007 by bree_spree
This recipe was great! I used milk chocolate chips on top instead of the mint and topped it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2007 by Hannah Banana
I thought that this cake was the best! i didnt put pecans and instead of mint chocolate chips,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2006 by linda
This recipe is awesome for people like me who can't bake and who don't have the necessary... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2006 by Rhonda Brock Fuller
YUMMY! I have had this before, only it was with a yellow cake mix and I liked it. But wow with... MORE


 
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Nutritional Information
Alabama Mud Cake

Servings Per Recipe: 16

Amount Per Serving

Calories: 329

  • Total Fat: 17.1g
  • Cholesterol: 22mg
  • Sodium: 306mg
  • Total Carbs: 41.5g
  •     Dietary Fiber: 2g
  • Protein: 3.7g

VIEW DETAILED NUTRITION

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