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Aioli (Garlic Mayonnaise)

SUBMITTED BY: LIANNEF 

"This mayonnaise is quick and easy to make."
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RECIPE RATING:
This recipe has been rated 12 times with an average star rating of 3.2
Read Reviews (8)
PREP TIME  15 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 egg yolk
  • 1 teaspoon Dijon mustard
  • 1 cup extra-virgin olive oil
  • 1/2 clove garlic, minced
  • lemon juice to taste
  • salt and pepper to taste

DIRECTIONS

  1. In a bowl, whisk together the Dijon mustard and egg yolk. Slowly pour in olive oil while whisking rapidly. After all the olive oil is in the mixture, blend in the garlic and lemon juice. Season with salt and pepper.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 3.17 star rating.
Reviewed on Mar. 20, 2008 by PattyJoy 
Delicious! If you read the other reviews that said this didn't "set" then they probably made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.17 star rating.
Reviewed on May 12, 2008 by MJJK (aka Mz Ruby Red) 
I like it a LOT! I put a shallow metal bowl on a dish cloth draped over a larger bowl. Much... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.17 star rating.
Reviewed on Oct. 30, 2007 by GRANDMAPAM43 
My friend in Valencia Spain taught me to make this wonderful aioli. I make it on Thanksgiving... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.17 star rating.
Reviewed on Sep. 26, 2007 by DawneSN 
I found this recipe easy to make in my blender the first time. The second time I used a... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.17 star rating.
Reviewed on Jun. 17, 2007 by dunnjen 
I was expecting a mayo consistency but all I got when this was done was an oily mess. Perhaps... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.17 star rating.
Reviewed on Oct. 19, 2008 by Bethy 
I had a hard time getting this to set, but I have a feeling that was my problem not the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.17 star rating.
Reviewed on May 26, 2009 by George S. Gemette 
I used this recipe and added some fresh Tarragon. I then used it as a dipping sauce for fresh... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.17 star rating.
Reviewed on Nov. 4, 2008 by GRKaters 
All I could taste was the oil, and I even cut it back. Tried adding more seasonings (lemon,... MORE


 
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Nutritional Information
Aioli (Garlic Mayonnaise)

Servings Per Recipe: 8

Amount Per Serving

Calories: 261

  • Total Fat: 28.7g
  • Cholesterol: 27mg
  • Sodium: 65mg
  • Total Carbs: 0.5g
  •     Dietary Fiber: 0g
  • Protein: 0.4g

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