The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Apr. 30, 2007
This punch was really good! I did make the frozen juice ring out of some of the juice which was a great idea because then you don't need ice cubes and I think it stays cold way longer.
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Cooking Level: Intermediate

Home Town: Parksville, British Columbia, Canada
Living In: Ladysmith, British Columbia, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Apr. 28, 2007
Not only was this punch a huge success at my wedding, it is becoming increasingly popular within my family and friends. My aunt & uncle are having their 50th wedding anniversary and requested I make "THE punch". Simple light yet refreshing. I did make an ice ring using juice and colorful fruits which helps keep the drink cold yet not watered down. This is definately a winner.
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Cooking Level: Expert

Home Town: Cedar Hill, Tennessee, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Apr. 17, 2007
Great punch. I had it at a friend's party and loved it. I made it for my daughters baptism. We forgot to add the limeade (even though I had bought it!) and it was still really good. This is going to be my official punch recipe for all my parties--it so much easier and cheaper than soda!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Feb. 18, 2007
This is a wonderful summer punch. My grandkids love it as is. I've also made as an adult drink with vodka added.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Dec. 2, 2006
I like to flaot oranges with cherries on it in the punch. Limeaide is hard to find I used lemonade and it was fine.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Nov. 24, 2006
This punch was a big hit at my boss' farewell reception. We had a very sweet cake, so I didn't want a super sweet beverage. Everyone went back for seconds and shared with me how much they enjoyed it. Perfect!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.
Reviewed: Nov. 22, 2006
REDKITCHEN2002
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Oct. 26, 2006
Very good! I made this for a High School Senior function. Everyone loved it - the boys too:) Try it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Aug. 9, 2006
This punch was great! I had friends asking for the recipe.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Aug. 7, 2006
I am not a punch kinda person, this was excellent. Something out of the ordinary. Apricot nectar could be a little tricky to find. But really good!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Jul. 10, 2006
Simple and quite tasty.
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Cooking Level: Intermediate

Home Town: Enon Valley, Pennsylvania, USA
Living In: Clinton, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: May 20, 2006
FANTASTIC. I made this for 10 girls at my daughters seventh birthday. they drank almost all of it!! I used peach juice instead of the apricot because that is what my daughter wanted. It's the perfect recipe. Not to sweet.. just right!
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Cooking Level: Expert

Home Town: Billerica, Massachusetts, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.71 star rating.
Reviewed: Apr. 16, 2006
This was okay, I have a sweet tooth and this punch wasn't sweet enough for my liking. I did use diet sprite so I don't know if that affected the sweetness.
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Cooking Level: Intermediate

Home Town: Van Nuys, California, USA
Living In: Clovis, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.
Reviewed: Apr. 11, 2006
This was delicous, I served it at my birthday party, and put slices of lime, strawberry and kiwi in it to garnish. I was SHOCKED at the huge quantities of ingredients needed though and scaled it too my needs.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Apr. 7, 2006
Made this punch for the first time last Thanksgiving. It was a huge hit! Since then my sister asked me for the recipe and used it at Christmas, and it will be on my table this Easter. Sophisticated enough for the adults, yet still enough sweetness for the kids to enjoy it also. This is already a staple!
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Cooking Level: Expert

Living In: York, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Mar. 10, 2006
I made this for my daughter's Senior Recital. It was great and so easy. The punch bowl was too small to fit a whole recipe at once, so I mixed all of the ingredients except the soda in a gallon jug. I then added half of this mix and one liter of soda to the punch bowl each time it needed to be refilled. I actually made three batches, and used one jug for each batch so that I could keep track of how much soda to put in. It was a great success - even the folks who don't usually like punch came back for seconds. We had coffee too, but almost nobody had any, even though it was a cold night - the punch was just too pretty and tasty.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Mar. 3, 2006
I get so many compliments on this.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.
Reviewed: Jan. 27, 2006
Punch was ok. I was expecting more but everyone seemed to like it.
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Cooking Level: Beginning

Home Town: Baltimore, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Dec. 7, 2005
This punch was FANTASTIC. I made the entire quantity called for without thinking too hard about it (with only a few friends coming over), so naturally, we had a bunch left over at the end of the night (even though everyone loved it and was slurping down cup after cup) -- it makes a ton. This is the super-cool part, though: since I didn't want to throw the rest away, I stuck it in the fridge (even though I was pretty sure that I was being a moron, since the soda would obviously lose its fizz before I would drink or serve it again...). Well, FOUR DAYS LATER, I pulled it out of the fridge, mixed it with some more lemon-lime soda, and it was JUST AS GOOD AS THE FIRST TIME. This stuff ROCKS. Every single person who tried it absolutely loved it. Couldn't get enough.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Dec. 6, 2005
Everytime I make this punch everyone wants the recipe. I've been told it tasts like a starburst! This is always a hit!
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Photo by LASHAY77

Cooking Level: Professional

Home Town: Mansfield, Texas, USA
Living In: Sierra Vista, Arizona, USA

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