Recipe by katrinajones87
"This fish soup is SO SIMPLE, DELICIOUS, and amazingly HEALTHY for you! You can make it with things you probably already have in your fridge and is great served with a cup of rice! Try it with frozen albacore tuna too! Feel free to use any vegetables you want, as well as other types of thick steak fish such as albacore tuna. I buy my frozen fish for soups at Trader Joe's which are both affordable and very fresh!"
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Chinese long beans, cut into halves
chayote squash, cut into small wedges
1 (1 inch) piece
ginger, peeled and sliced thick
green onions, chopped
frozen thick ahi tuna steaks, thawed
bok choy, chopped
* Percent Daily Values are based on a 2,000 calorie diet.
Ahi Tuna Fish Soup
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 39
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