Ahi Poke Basic Recipe
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Ahi Poke Basic

By: Josh Chan 
"This is a standard raw tuna (poke) salad served in most Hawaiian homes. Although unconventional, it is sure to please the more adventurous seafood lovers. Be sure to use fresh tuna for the very best flavor, although fresh frozen tuna will produce acceptable results."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (70)

What to Drink?
Wine Sparkling wine
Chilled Non-Alcoholic Cherry Limeade I
Prep Time:
15 Min
Ready In:
2 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 4 to 8 servings
 

Ingredients

  • 2 pounds fresh tuna steaks, cubed
  • 1 cup soy sauce
  • 3/4 cup chopped green onions
  • 2 tablespoons sesame oil
  • 1 tablespoon toasted sesame seeds
  • 1 tablespoon crushed red pepper (optional)
  • 2 tablespoons finely chopped macadamia nuts

Directions

  1. In a medium size non-reactive bowl, combine Ahi, soy sauce, green onions, sesame oil, sesame seeds, chili pepper, and macadamia nuts; mix well. Refrigerate at least 2 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 396 | Total Fat: 13.7g | Cholesterol: 102mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 7, 2007 by Hawaii808   view full review
Poke does not have mac nuts in it. NEVER. The native "kukui nut" is some times added after...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 7, 2004 by TRUCKERDOO   view full review
FANTASTIC. I would recommend halving the amount of soy, so you can enjoy the delicate flavor...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 7, 2004 by MINKCHAN   view full review
Yummy! I ommitted the macadamia nuts but all in all it was pretty good! 1 cup of soy sauce was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 9, 2006 by oheloai   view full review
Aloha! Very ono recipe. A few suggestions: serve on thinly sliced green & red cabbage, side...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 29, 2010 by Donna   view full review
Having just returned from Hawaii we were still hungry for Ahi Poke which we ate there several...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 27, 2005 by BAJATHECAT Supporting Member (Click to learn more about Supporting Membership)  view full review
This is simply divine! I made the recipe exactly as written to be able to give it a fair...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 13, 2003 by NENNNY   view full review
YUMMY! I use to get this at a sushi bar, and now I can make it at home! It's delicious! Try...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 30, 2010 by kathy   view full review
Using fresh ahi this is great.
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 7, 2004 by LILPIXIE   view full review
This was a delicious recipe! Be sure to use very fresh good tuna though! I cooked the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 22, 2006 by LINDA MCLEAN   view full review
We frequently eat tuna and hubby likes to rub the fish with sesame oil and sprinkle with...

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