Ahi Poke Basic Recipe
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Ahi Poke Basic

By: Josh Chan  
"This is a standard raw tuna (poke) salad served in most Hawaiian homes. Although unconventional, it is sure to please the more adventurous seafood lovers. Be sure to use fresh tuna for the very best flavor, although fresh frozen tuna will produce acceptable results."

Rating: This weblink has been rated 66 times with an average star rating of 4.6 Read Reviews (55)

Rate/Review | 1,653 people have saved this

Prep Time:
15 Min
Ready In:
2 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 4 to 8 servings
 

Ingredients

  • 2 pounds fresh tuna steaks, cubed
  • 1 cup soy sauce
  • 3/4 cup chopped green onions
  • 2 tablespoons sesame oil
  • 1 tablespoon toasted sesame seeds
  • 1 tablespoon crushed red pepper (optional)
  • 2 tablespoons finely chopped macadamia nuts

Directions

  1. In a medium size non-reactive bowl, combine Ahi, soy sauce, green onions, sesame oil, sesame seeds, chili pepper, and macadamia nuts; mix well. Refrigerate at least 2 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 396 | Total Fat: 13.7g | Cholesterol: 102mg

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 view all reviews »

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2007 by Hawaii808 
Poke does not have mac nuts in it. NEVER. The native "kukui nut" is some times added after... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by TRUCKERDOO 
FANTASTIC. I would recommend halving the amount of soy, so you can enjoy the delicate flavor... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by MINKCHAN 
Yummy! I ommitted the macadamia nuts but all in all it was pretty good! 1 cup of soy sauce was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2005 by BAJATHECAT 
This is simply divine! I made the recipe exactly as written to be able to give it a fair... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2006 by oheloai 
Aloha! Very ono recipe. A few suggestions: serve on thinly sliced green & red cabbage, side... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by LILPIXIE 
This was a delicious recipe! Be sure to use very fresh good tuna though! I cooked the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2003 by NENNNY 
YUMMY! I use to get this at a sushi bar, and now I can make it at home! It's delicious! Try... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2006 by LINDA MCLEAN 
We frequently eat tuna and hubby likes to rub the fish with sesame oil and sprinkle with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by CAROL FREELAND 
this is really wonderful IF you and your guests like raw fish MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by tuh 
This is a *REALLY* good recipe if you like raw fish. Great easy dinner served with Sushi rice! MORE

 
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