Agua de Melon (Cantaloupe Juice) Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 16, 2012
I made this using a lot less water, only 2 cups and didn't add ice, just refrigerated after making it. This filled up a blender. Start with 2-3 cups of water then add to taste. Very refreshing!
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Photo by WINELOVER813

Cooking Level: Intermediate

Home Town: Detroit, Michigan, USA
Living In: Porter Ranch, California, USA

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Reviewed: Mar. 15, 2014
I also used a lot less water, only two cups. I also used about half the can of milk. It was too sweet and took away from the cantelope taste. I made into two batches.
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Reviewed: Apr. 1, 2014
My take: ice 1c milk 1slice cantaloupe 1/2t cinnamon drops of vanilla
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Photo by Kim's Cooking Now!
Reviewed: Apr. 7, 2015
I found this very refreshing! I did use about 4-5 cups of water, and that was plenty. Hubs added some liquor to his, and he enjoyed it that way as well!
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Cooking Level: Expert

Home Town: Little Chute, Wisconsin, USA
Living In: Kennesaw, Georgia, USA


 
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