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Addictive Mashed Potatoes

By: Laura Cotnoir  
"Mashed Potatoes mixed with caramelized onions, cream cheese and more. They are seriously addictive!"

Rating: This weblink has been rated 34 times with an average star rating of 4.2 Read Reviews (27)

Rate/Review | 1,171 people have saved this

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 6 medium potatoes, peeled and cubed
  • 4 tablespoons butter, sliced
  • 1 teaspoon extra virgin olive oil
  • 1 large white onion, diced
  • salt to taste
  • 1/2 teaspoon brown sugar
  • 3 tablespoons whipping cream
  • 1/3 cup sour cream
  • 1/2 cup cream cheese
  • 1 tablespoon light soy sauce
  • 1/4 cup freshly grated Parmesan cheese
  • 1 tablespoon chicken bouillon granules
  • 1 tablespoon dried parsley
  • black pepper to taste

Directions

  1. In a large pot, cover potatoes with water and bring to a boil over high heat. Simmer on medium-high heat until the center of the potatoes are tender when pricked with a fork, about 25 minutes. Drain, and return potatoes to pot.
  2. Meanwhile, heat butter and olive oil in a large skillet over medium heat. Stir in onions, sprinkle with salt, and cook 5 minutes. Reduce heat to medium low, and cook, stirring occasionally, until onions are a deep golden brown, about 20 minutes. Stir in brown sugar.
  3. Pour whipping cream over the potatoes, and mash with a large fork or potato masher. Stir in sour cream, cream cheese, soy sauce, Parmesan cheese, bouillon granules, and dried parsley. Stir in caramelized onions, and season with black pepper. Mix with an electric mixer until smooth. Reheat briefly over low heat, and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 295 | Total Fat: 16.6g | Cholesterol: 46mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2006 by P-Chan 
This is one of those recipes that use a long list of ingredients in a vain attempt to create a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2005 by Natalie2b 
The ingredients sound a bit strange but it works! I left out the cream cheese, only because I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2007 by cowgirll 
I'm only giving this one 4 stars because there was just too much going on, flavor-wise. They... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2006 by FOOD FREAK 
"OH MY GOD!!!!!" were the 1st 3 words out of about 5 peoples mouths when they tasted these... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2005 by nutsd 
The best mashed potatoes ever! I made them for my parents and in-laws and everyone loved them.... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2006 by Cook from Staten Island 
I thought maybe this would end up tasting like something from TGIF or Applebees...just ended... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2006 by Natalie 
I made these tonight for dinner, and they were delicious! The name "addictive" is perfect! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2007 by kac2research 
Prepared actually as recipe recommends and it was ADDICTIVE indeed. Great Recipe, gets 5 stars... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2006 by vaiciulis 
these are the BEST mashed potatos ever...restaurant quality! never again will plain mashed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2005 by Jared 
This was a nice side dish I used for Christmas dinner. Preparation was not difficult, and the... MORE

 
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