The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Nov. 6, 2009
I have always made my acorn squash this way - even speeding it up in the microwave as others have noted when making it for two people. One night I had one acorn squash and unexpected company which we invited to stay for dinner. I cooked the squash in the microwave then scooped out the shells and spread the squash into a small casserole dish. I then dotted with pats of butter, sprinkled the brown sugar on top and placed under the broiler for about 5 minites. Everyone loved it and wished we had more. My company decided she will now make hers this way from now on.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by kittymom

Cooking Level: Intermediate

Home Town: Sheboygan, Wisconsin, USA
Living In: Oostburg, Wisconsin, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Nov. 3, 2009
Wow this was great! Veggies, and dessert all in one! I do however recomend to make an extra brown sugar/butter mixture for dip-mine bubled over, and didnt have enough inside. But this was really great thanks!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Tucson, Arizona, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Nov. 2, 2009
Delicious! Took the suggestions of others and microwaved a halved squash with a little water for 10 minutes. Then I popped them in a 350 oven for 25-30 minutes with the rest of the toppings. So easy, so tasty and a great wintery veggie.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Mamacita

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Nov. 2, 2009
This is a great basic recipe. I didn't put the two halves together, instead left them both facing up and covered with foil for final baking. For color contrast and flavor I added dried cranberries to the butter/brown sugar mixture, it was soooo good!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 30, 2009
So good and super easy... I followed the recipe and couldn't have been happier this was my first time making acorn squash but not my last ... Thanks for an easy treat!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Durand, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 30, 2009
A simple way to make an impressive side dish.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Photo by Hannah

Cooking Level: Intermediate

Home Town: Watertown, Connecticut, USA
Living In: Burlington, Vermont, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 29, 2009
This was so easy and so good my whole family liked it you know the season is upon you!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by joanne

Cooking Level: Expert

Living In: Seattle, Washington, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 28, 2009
The whole family enjoyed this dish!! Very good and I would not change anything!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by JKDoland

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 26, 2009
So simple and delicious! My husband and I loved it.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Mercedeeez

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 25, 2009
This is how my dad used to make acorn squash too! Thanks for the memories. Happy Holidays!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 21, 2009
this was to die for, easy recipe & the results are amazing!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by lisainfl

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 19, 2009
Good basic recipe for perfectly cooked acorn squash.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 16, 2009
This is a fantastic dish, my only addition is a sprinkle of ground nutmeg and a pinch of salt to each. Oh, and I only cook them face up, with the butter/sugar/spice blend in them from the get go, and a little bit of water in the baking dish to help steam them a little.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 16, 2009
This is a very tasty recipe. I have never made squash before, but I thought I'll try this recipe since it was so simple. In the last month I must have made it at least 4 times. Thanks for submitting it.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 15, 2009
WOW! What a great dish. I'd give it 10 stars if I could. I don't, however, understand why people would rate/comment on this dish if they have no intentions of trying it in the first place. They don't know what they're missing.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 15, 2009
You can't go wrong with this recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by ImprovChef

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 15, 2009
Very good. My husband even enjoyed it and he is not a fan of squash. This was my first time cooking acorn squash so I followed the directions as was and will do the same next time I cook acorn squash.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 15, 2009
Very tasty and a nice flavor change - I usually drizzle maple syrup over the squash, but really enjoyed the brown sugar flavor! I cooked as directed, but pulled it out early because mine was throughly cooked through in less time than what was called for and I didn't want it too mushy.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

mer

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 14, 2009
Delicious! Very sweet and succulent. I used the microwave method because I cooked at 9pm...had to make it quick.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Columbus, Wisconsin, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 12, 2009
I have always made my acorn squash this way. We like to add some cinnamon also.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Tracy

Cooking Level: Expert

Living In: Trumansburg, New York, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 1-20 (of 224) reviews
Page: « PREV 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?