Recipe photos for:

Acorn Squash Gnocchi with Parmesan Sage Beurre Blanc

This recipe is and outstanding way to use acorn squash both for the homemade gnocchi and the delicious Parmesan-sage sauce.

Photo by: jawjie 

Posted: Feb. 7, 2009

Photo by: Lauren Vavala 

Posted: Oct. 3, 2009

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?