To quote from my husband, "I love it." I added sour cream to make a sauce, and it was a great choice. I also added some "Pennsylvania Jack" cheese during the last three minutes of cooking. PA Jack is similar to mozzarella, so adding mozzarella would work well also. Oh, and my husband informed me that to spice this recipe up even more, I can add the jalepenos at the end of the cooking time, without sauteeing them. That would be too hot for me, but if you like spice, you might consider doing that. Overall, this is a recipe I'll make again.
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To quote from my husband, "I love it." I added sour cream to make a sauce, and it was a great...