The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 30, 2005
I made this soup for a Christmas "Pot Luck" dinner. Everybody "absolutely" loved it! It was the hit of the evening, and they all begged me for the recipe
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 29, 2005
I am very picky when it comes to potato soup. This recipe was absolutely AWESOME! Thank you
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 28, 2005
Oh my gosh, this soup is so good and flavorful. I made it just as it says to, except I did not puree it. I am not a big fan of mooshed potatoes. It still turned out great. My kids even loved it. I will make this again. It needs NO improvement what so ever.
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Cooking Level: Intermediate

Home Town: Norfolk, Virginia, USA
Living In: Virginia Beach, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 28, 2005
This potato soup was unbelieveable! It is so flavorful and the clelery really adds a destinct taste. Bravo!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 27, 2005
Absolutely decadent. Recipe turns out perfectly. Instead of putting bacon in during the cooking process, I crumbled the bacon on top for serving...this keeps it crisp.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 23, 2005
Best soup I have had in a long time...great for Christmas Eve!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 20, 2005
It was great,the family love it. Thanks
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The reviewer gave this recipe 1 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 13, 2005
With a name like "Absolutely Ultimate Potato Soup", I had to try it. Unfortunately, this was one of the most disappointing of the 5 star recipes I've tried here. The flavor was bland, oddly enough, almost a faint fishy taste, which I cannot explain. The next day it was very thick and reheating didn't improve texture or flavor. Maybe b/c this is the type of potato soup that isn't topped with cheddar cheese and scallions, more like a baked potato soup, it was bland? Don't know. Went into the circular file, not the success file.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 10, 2005
I really hate to say this, but, this was probably the worst soup i have ever eaten, to much prep time with no flavor....
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 9, 2005
I thought the soup was yummy!! I was a little disappointed though.......my family ate the whole batch of soup the first night so there was no left-overs! Next time I have to make a double batch!!
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Cooking Level: Intermediate

Home Town: Longview, Washington, USA
Living In: Oceanside, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 5, 2005
Best ever potato soup....used smoked bacon and it was delicious....definetly a dinner pleaser in our house and will be served again and again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Nov. 21, 2005
I made this without the bacon and using half and half instead of cream. I may use milk the next time as it was very creamy. It was a big hit with adults and kids. We sprinkled sharp cheddar over it and it was great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Nov. 16, 2005
For those of you (like me) that simply cannot enjoy a meal that has too much fat and cholestorol try this for the authors step #3: 3 TBS margarine (no cholestorol, same amount fat) 1/4 cup flour 1 12 oz can Carnation Evaporated Fat Free Milk (no fat, no cholestorol) I left in the bacon-come on! i'm not that good- and this soup is GREAT!
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
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Reviewed: Nov. 11, 2005
This recipe was absolutely wonderful. I made it for my daughter who had just had a tonsillectomy and she loved it. Everyone in the house ate every bit of a huge pot in two days. I will definitely continue making this for years to come. Thanks for a great recipe.
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Cooking Level: Expert

Home Town: Queens, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Nov. 8, 2005
This is soooo good. Easy. I've fixed it twice for our football coaches. They love it - a recipe for 12 and the 6 guys clean it up. Had to print off another copy of this for one of them. Just love it - to heck with the calories.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Nov. 3, 2005
I've already posted my review for this soup and gave it 5 stars, but I had to write this over again... I went to Panera tonight for dinner and got the baked potato soup. It sucked! THIS RECIPE BLOWS IT AWAY. RUN TO YOUR KITCHEN AND MAKE THIS SOUP...
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Cooking Level: Expert

Home Town: Boston, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Nov. 2, 2005
This is an awesome recipe. My 5 year old gobble it up. It sticks to your ribs. Great for the cold winter nights coming up here in New England. I think I will be making this alot over the next few months. Thanks for sharing this great soup!!!!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Nov. 1, 2005
Very good soup. I used Yukon Gold potatoes per other reviews and they were great. I wouldn't make this too often due to the fat content. Thanks for the great recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Oct. 29, 2005
Took a little time to prepare, but was a warm tasty meal. Will use this recipe more in the future.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Oct. 25, 2005
This is truly the ultimate potato soup recipe. I will never make another. DO NOT CHANGE A THING when making this soup. It is perfect exactly the way it is. I have made it many times and each time it is gone within a day. I get raves reviews from everyone I've made it for. Thank you so much for this fabulous recipe.
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Cooking Level: Intermediate

Home Town: Springfield, Ohio, USA

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