Photo of: Shrimp Scampi Bake

Shrimp Scampi Bake

Submitted by: Kimber 
This rendition of a classic dish of shrimp baked in butter, garlic, lemon juice and parsley, is even better with the help of Dijon-style mustard. 

Photo of: Shrimp Scampi IV

Shrimp Scampi IV

Submitted by: Randy 
Here's a recipe that I have made several times for our family. Set your broiler and watch the shrimp closely. The shrimp is done when it turns pink. Do not overcook! Serve with baked potato and salad. 

Photo of: Shrimp Scampi III

Shrimp Scampi III

Submitted by: Mary Lynn Tumlin 
A family pleaser for years! The more garlic the better for the garlic lovers of the world! 

Photo of: Shrimp Scampi II

Shrimp Scampi II

Submitted by: Jill 
Mmmmm Good! 

Deep Fried Shrimp

Submitted by: Ladan 
Large shrimp seasoned with salt and pepper, dredged in an egg mixture and fried to a golden brown. 

Photo of: Grilled Shrimp Scampi

Grilled Shrimp Scampi

Submitted by: Holly Murphy 
Shrimp marinated in lemon, garlic, and parsley for 30 minutes, then grilled. Can be used as an appetizer or main dish. This recipe also works well for scallops. 

Photo of: Garlicky Appetizer Shrimp Scampi

Garlicky Appetizer Shrimp Scampi

Submitted by: MARBALET 
Quick, garlicky, and delicious shrimp scampi. 

Quick Shrimp Scampi Pasta

Submitted by: Noelle 
A shrimp lover's delight! Piles of shrimp in a white wine and basil sauce. 

Photo of: Shrimp Scampi ala Norelllaura

Shrimp Scampi ala Norelllaura

Submitted by: NORELLLAURA 
Try this shrimp scampi recipe served over pasta or simply with fresh bread to sop up the tasty white wine sauce. 

Photo of: My Special Shrimp Scampi Florentine

My Special Shrimp Scampi Florentine

Submitted by: Valerie 
Home Town: North Attleboro, Massachusetts, USA
Living In: Boca Raton, Florida, USA
This shrimp scampi has the fresh flavors of tomatoes, spinach, and pesto. Serve over rice with hot Italian bread on the side. 
 
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