Reviewed: Oct. 5, 2009

Delightfull little puffs of chocolatey goodness!I did not have unsweetened baking chocolate on hand so I used 2/3 cup of cocoa powder instead. I screwed up and used 3/4 cup sugar instead of 1 1/4 cup it called for and still yummy. This will definately be my "go to" chocolate chip cookie recipie.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

danurse

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 1, 2009

Really good and brilliant. Everyone keeps asking what I put in it. Just make sure that you put in the right amounts of dry ingredients, otherwise it may be too runny. I used regular milk chocolate rather unsweetened, which was better, and actually used 1/2 cup of brown sugar and 1/2 cup with 3 TB of white sugar instead.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

lioness

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 29, 2009

Very very good! Loved eating these :0)

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

ShannKelly

Cooking Level: Intermediate

Home Town: Everett, Massachusetts, USA

Living In: East Stroudsburg, Pennsylvania, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 29, 2009

I think these are pretty great! I enjoy a chewy chocolate chip cookie so these hit the spot. I wouldn't say they are the best recipe I've used though, but I would make them again.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cecilia

Cooking Level: Intermediate

Home Town: Akron, Ohio, USA

Living In: Denver, Colorado, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 7, 2009

We've tried a lot of different Chocolate Chip Cookie recipes, but this is the absolute best! The whole family loved it and one batch made heaps.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

WoodsNZ

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 25, 2009

This is "the chocolate chip cookie" recipe for me! I have tried most of the top rated ones, but this one is the winner. I followed the recipe, with exception of the unsweetened chocolate because I didn't have any on hand. This is more cakey and soft which is the type of cookie I love. I sprayed the cookie sheet each time with cooking spray and I baked on a dark non-stick pan. For some reason, a lighter metal pan would not bake the cookie properly. My husband is extremely picky and he loved them.

Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

MySweetCreations

Cooking Level: Intermediate

Home Town: Dubuque, Iowa, USA

Living In: San Diego, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 17, 2009

These are what you would call a in between cakey cookie & brownie. They we're good. I wasn't thrilled but my kids enjoyed

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

PEGLEG1954

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 6, 2009

This is a great recipe! I iced the cookies with a milk/confectioner's sugar mixture and I really enjoyed it. Two thumbs up :)

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

emholbert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 2, 2009

Very easy to make, one word describes the end result "delish"

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

PSEELY

Cooking Level: Intermediate

Home Town: Wheeling, West Virginia, USA

Living In: Mason City, Iowa, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 28, 2009

Outstanding! Marsha, my husband loves you.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

maxie

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 21, 2009

These cookies were excellent. If you are looking for more ofa cake-like cookie, than this is the recipe for you. Also, I didn't have the chocolate bar to add,but it still came out perfect. A winner for sure!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

my2kin04

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 16, 2009

I altered it a bit but I thought they turned out pretty good. I decided to use more cream cheese than sour cream because I absoluetly loathe sour cream...but I definately love the taste. I would reccomend doing this for anyone with a plain, boring cookie dough. Like maybe someone with sugar cookies who ran out of vanilla.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

worst cook ever

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 23, 2009

This recipe is AWESOME!!!! They are VERY good, easy to clean, and they don't take for ever to cook! I have been making Chocolate chocolate chip cookies for years and this is by far the best. EVER! :-)

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

CaitMarie

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 6, 2009

I made them for my classmates and they all said they were absolutely delicious. I added about a teaspoon of coffee to the butter/bittersweet chocolate mixture and thought that it rounded out the chocolate flavor really well.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Abby

Cooking Level: Beginning

Home Town: Coon Rapids, Minnesota, USA

Living In: Milwaukee, Wisconsin, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Feb. 1, 2009

I tried a version of this recipe - didn't put in the extra chocolate and made them with chocolate and peanut butter chips. Seriously, the best cookie I've ever made. Light, soft and fluffy, like cake cookies. Sweet but not sugary cookies. Delicious!!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

mjaldinger

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 30, 2009

We loved these cookies. I would definitely recommend greasing the cookie sheets with cooking spray first...they tend to stick a little. Instead of the unsweetened chocolate I used 1/4 c. (1-oz.) of a 12-oz. bag of semi-sweet chocolate chips. I used the remaining chips in the batter. This is how I put it together: I melted the butter with 1/4 c. chocolate chips in the microwave for 1 minute; using fork mix it till chocolate chips melt completely and mixture is smooth. With a mixer, beat sugar, eggs and vanilla then add butter mixture; mix well. Add flour, soda, powder and salt; mix till blended then add sour cream and mix. Add remaining chocolate chips and mix. I baked for 10 minutes. At my house half of the cookies are gone before they even have time to cool completely. Still warm they had a slightly crispy outside, once cooled completely they were soft in and out. Thanks for the recipe it is a keeper!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Pam

Home Town: Hudsonville, Michigan, USA

Living In: Zeeland, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 28, 2009

YUM!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!THE BEST CHOCOLATE CHIP COOKIES EVER!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!OH YEAH!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

sharkdancer

Cooking Level: Beginning

Living In: Hartford, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 22, 2009

Loved them!! I didn't use the sour cream though instead i used 8oz of cream cheese. Great cookies!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

bderoche

Cooking Level: Intermediate

Home Town: Negaunee, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 5, 2009

These cookies were great! I left out the baking soda, but it was only a small detail. The recipe was enough for me to make 36. However, since the cookies were a very light color, I kept thinking they weren't ready yet and ended up burning the first 9 cookies. The rest were really good though. Even my parents thought they were great.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Assilem

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 23, 2008

This recipe was great. My grandmother made all the same cookies for Christmas for as long as I could remember and everyone loved them. One Christmas I made these for her and she loved them so much she asked for the recipe. They aren't like normal chocolate chip cookies they are softer but delicious.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

chrissy

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Absolutely Sinful Chocolate Chocolate Chip Cookies

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

My Recipe Box (0)

Something worth saving?

Most Popular Blogs

Recently Viewed Recipes

Top Searches

Email or User Name	Password (forgot?)

Remember me? Join for FREE!