My tuna steaks were not sashimi grade, so I had to cook them. I broiled them with some seasoning and then made this recipe as a side/topping for the fish steaks. It was sooooo incredibly good. I used 50/50 cuke/avo. Highly recommended if you love avocado and cucumber, like I do!
Was this review helpful?
[
YES
]
5 users found this review helpful
My tuna steaks were not sashimi grade, so I had to cook them. I broiled them with some...