This recipe will turn liver haters into converts. Very simple! The three things that will set your liver above all others are: 1) soak in milk, 2)turn liver as little as possible and 3) don't overcook!
Photo by: Holly Chadwick
Posted: Jan. 31, 2006
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Photo by: Mom of Two
Posted: Mar. 21, 2009
Photo by: fellowtraveler87
Posted: Jun. 9, 2009
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