The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Feb. 20, 2009
This was a great and easy recipe, my kids loved it.
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Dec. 2, 2008
My Dad made these a lot when I was growing up. He called them Garbage Cookies. Silly name, but once you had one, you were hooked. The ingredients always vary by what you have on hand, so you rarely had the same cookie twice! For comfort and memory sake, these will always be my favorite cookie.
Was this review helpful? [ YES ]
11 users found this review helpful

Reviewer:

Photo by tat2whttrsh aka Lambchop's Mom

Cooking Level: Expert

Living In: Seattle, Washington, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed: Oct. 2, 2008
We made 1/2 quantity for my daughter to take to school. Unfortunately as there are several nut allergies, we were slightly restricted in our ingredient choice. However, we used Fruit & Fibre cereal (minus the nuts) and Golden Nuggets cereal, in place of the nuts and cornflakes. Not sure how many we will have left to take to school tomorrow! Yummy!
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Sep. 30, 2008
Oh my, these were a hit. They are so tasty with all the different ingredients - and the corn flakes add a wonderful crunch! The spices make these cookies delicious, and are perfect for fall!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Sep. 21, 2008
owh they look lush ! i wish to make this recipe tonight ! i wanted to know if i can leave out the flaked coconut ? the cookies wont go wrong would they ? or will i have to use a substitute like desiccated coconut ?
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Aug. 24, 2008
These tasted great and the dough is very easy to work with. It is also easy to make changes and still have the cookies come out beautifully. I took the suggestion of others and used extra nutmeg instead of mace since I didn't have any. I only had 2 cups of rolled oats on hand so I added an extra cup of cornflakes. I made them a little larger and baked for 12 minutes. My husband, who normally doesn't care for anything too sweet, ate most of the first couple of batches. Thanks for a great recipe; I will definitely make these again.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Aug. 19, 2008
Everybody loved these cookies. I did not have mace, so used nutmeg instead as per other reviews. Also used chopped pecans instead of walnuts since that's all I had. I halved the batter and stirred in chocolate chips and M&Ms in one half and in the other used craisens and white chocolate chips. The latter was my favorite by far, but of course the kids preferred the choc. chips and M&Ms. GREAT RECIPE!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Hutchinson, Minnesota, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Aug. 9, 2008
These are excellent! I'm so glad I found this recipe!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Miami, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Jul. 13, 2008
What a wonderful cookie. It tastes like a chewy chocolate bar. I added the cinnamon but only 1/8 tsp each of cloves and allspice - no other spices. The result was a mild hint of spice. My family find walnuts too bitter so I used pecans and rice krispie cereal insead of corn flakes. They went fast and this recipe has now made the rounds of the neighbourhood.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

LJR

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed: Jul. 3, 2008
I followed the recipe exactly and they are quite tasty. But they came out really flat, I'm not sure why. Perhaps I will try again with more flour or something.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Jun. 13, 2008
Great recipe! I added another half a cup of flour and brought down the baking soda just a smidge after reading the rest of these reviews. Used white chocolate chips in one batch and peanut butter chocolate chips in another. Almonds instead of walnuts and rice krispy cereal instead of cornflakes in another batch. Also made another batch with raisins. This recipe makes quite alot of cookies which leaves the margin for imagination very wide. Tried a few things and these cookies were amazing every time. Very chewy and are an instant hit!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by treehead

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed: May 4, 2008
I made 2 batches of these for a Christmas party and went home with none. Everybody else really liked them. They were just too sweet for me.
Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Beginning

Home Town: Houston, Texas, USA
Living In: Round Rock, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 22, 2008
Good cookies! I omitted all spices except cinnamon and used m&m's for the chocolate chips. Had to bake for 14 min and cookies did flatten- may try adding a bit of extra flour next time like some of the other reviews suggest. Very good flavor!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by MBPILSNER

Cooking Level: Expert

Living In: Lancaster, Pennsylvania, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 21, 2008
These were interesting... tasted almost like a gingerbread or molasses cookie at first bite because of all the spices, but the rest of the ingredients added a strange twist.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by KaylaMayaCamrynMOM

Cooking Level: Intermediate

Home Town: Washington, Indiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Mar. 20, 2008
This is now my family's new favorite cookie! I followed the recipe except for the mace and walnuts, which I left out. They were delicious and the recipe makes a nice big batch!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Jen
Photo by Allrecipes

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Photo by Laila
Reviewed: Mar. 11, 2008
These were rather good. I substituted 1/8 tsp nutmeg for mace and I substituted pecans for walnuts. The coconut couldn't be tasted, so the cookie rather resembled a chocolate-chip oatmeal cookie. Next time I will add more coconut and extra chocolate chips. Friends and family enjoyed these cookies.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Laila

Cooking Level: Intermediate

Home Town: Edmonton, Alberta, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Mar. 5, 2008
This recipe got many raved reviews. The cereal added a welcomed texture. No need to buy mace just for this recipe (it's not a common staple around here). Adding an extra 1/8 t. of nutmeg worked just fine. Due to family preference, the dough was split in half at the end and 1/2 cup of pecans was added to one half and 1/2 cup of raisins to the other half (no walnuts were added to either half). It may seem odd to have all these ingredients together (especially the spices and the chocolate) but somehow (and quite well) this recipe works. Try it, if you like oatmeal chocolate chip cookies, I don't think you'll be disappointed.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Photo by ELIZRA

Cooking Level: Intermediate

Living In: Altoona, Pennsylvania, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Feb. 18, 2008
A few alterations: I halved the mace (based on a lot of reviews but next time I'll put in the recommended), ommited nutmeg, used whole wheat flour, and used flax corn flake cereal. I had tons of people come up to me to comment on how yummy the cookies were. I would make these again!
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Photo by MommyofRedHeads

Cooking Level: Expert

Home Town: Glendale, Arizona, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Feb. 15, 2008
yummy
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Feb. 15, 2008
wow. i made these for my husband for valentine's day and he must have eaten eight or nine that day alone. he took the rest to work and everyone went crazy for them. plus this recipe makes over 4 dozen cookies so you're loaded with chewy goodness for weeks. my rec: keep 'em on the smaller side and cook less time.
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 21-40 (of 102) reviews
Page: « PREV 1 | 2 | 3 | 4 | 5 | 6 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?