Photo of: Baked French Toast

Baked French Toast

Submitted by: Joan Rembacz 
You do most of the leg work the night before so the bread and apples can really soak up the flavors. In the morning, simply pop them in the oven and prepare the luscious caramel sauce to ladle over all. 

Hawaiian French Toast

Submitted by: Dean 
French toast with a tropical twist and a delicious orange flavor. A recipe for tropical fruit sauce is included. 

Photo of: Skiers' French Toast

Skiers' French Toast

Submitted by: Pat 
For this French toast casserole, you layer the syrup, bread and milk-egg batter in a baking dish the night before. In the morning, just bake and serve for a time-saving breakfast everyone can enjoy. 

Photo of: Crispy French Toast

Crispy French Toast

Submitted by: Flo Burtnett 
Field editor Flo Burtnett, Gage, Oklahoma, lightens up her golden French toast with egg substitute and skim milk, then flavors it with orange juice, vanilla and a dash of nutmeg. The cornflake coating adds a fun crunch. 

Photo of: Overnight French Toast II

Overnight French Toast II

Submitted by: Sarah 
Make this the night before and enjoy brunch with your kids rather than catering to them! Also great for taking places because the syrup is built-in. 

Photo of: German French Toast

German French Toast

Submitted by: Allison 
French toast topped with muenster cheese. I know it sounds weird, but you have to taste it! 

Sweet French Toast

Submitted by: Aileera 
A tasty treat that will satisfy your sweet tooth. Crumbled cornflakes make the texture a little different than most other recipes. 

Photo of: Easy French Toast

Easy French Toast

Submitted by: Brian 
An easy to make crispy cinnamon French toast that will light up your morning. 

Photo of: French Toast II

French Toast II

Submitted by: Robert Johnson 
A simple French Toast recipe that anyone can make. Use your favorite type of bread and serve with your favorite syrup. 

Photo of: Oven-Baked Caramel French Toast

Oven-Baked Caramel French Toast

Submitted by: Stefanie 
Home Town: Dallas, Texas, USA
Living In: Western, New York, USA
This is perfect served with quiche, homemade home fries and fresh coffee! I make the bread for this recipe using my bread machine! 
 
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