A cut-up chicken dredged in buttermilk and seasoned flour, then deep fried to perfection.
Photo by: Bethany
Posted: Dec. 7, 2006
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
Photo by: PHILLYJH
Posted: Oct. 6, 2008
Photo by: MaryAnn
Posted: Nov. 17, 2008
Photo by: J.C.princess
Posted: Jun. 11, 2009
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?