Recipe by darklordlarry
"Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor."
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mashed, boiled potatoes
butter, softened, divided
freshly ground black pepper
1 1/2 teaspoons
salt and ground black pepper to taste
1 (16 ounce) can
stewed tomatoes with juice, chopped
carrot, peeled and chopped
8 fluid ounces
Irish stout beer (such as Guinness®)
shredded sharp Cheddar cheese
chopped fresh parsley
This recipe is to die for! It is so good that my husband and I thought it was quite possibly one of the best things we have ever tasted, and I have a very wide culinary repertoire having lived in three different countries, and I LOVE to cook! I have been making shepherds pie for 20 years but this will be the only shepherds pie recipe I ever use from now on! The only thing I changed was that I added more carrots and peas - I probably doubled them at least. It was wonderful and we couldn't stop eating it and my husband keeps asking me when I will be making it again (even though it is now 112 degrees outside, lol) Comfort food at it's BEST!
Love this recipe. Something out of the ordinary and easy to make. I also enjoyed the left over beer.
This is a great recipe! Will definitely make again, maybe adding more veggies next time!
I liked that this recipe uses all real ingredients (no canned soup, for example), and it's easy to make simple substitutes with what is on-hand. I subbed in greek yogurt for the sour cream, corn for the peas, and beef for the lamb. Super simple to make and yields an excellent result. This is one for the recipe box!
This was a little more advanced than my cooking skill. I tried it and it was so good! The steps ended up being easier than anticipated. Tasted like I was eating a meal at a restaurant. I will cook it again.
This was delicious. Even better the next day when the flavors develop. Everyone including my neighbors asked for the recipe and cleaned their plates. I only added more veggies as suggested...otherwise the recipe is perfect as is. Thank you so much for sharing!!!!!
This was delicious! We loved it!
This was so good. I have 2 small kids who are very picky eaters. They actually ate it as leftovers. That's no joke.
* Percent Daily Values are based on a 2,000 calorie diet.
A Scotsman's Shepherd Pie
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 192
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