A-Plus Italian Olive Oil Balsamic Bread Dip Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 29, 2014
Delicious! I used basil and oregano instead of rosemary.
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Reviewed: Jun. 23, 2014
This didn't turn out as I hoped. The Balsamic Vinegar and garlic were too overpowering. I would definitely dial back on both of those ingredients if I were to make this again.
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Reviewed: Jul. 30, 2012
Made exactly as stated - by far the best bread dip ever!
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Cooking Level: Intermediate

Home Town: Orangeville, Ontario, Canada

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Reviewed: Mar. 13, 2011
There's just something missing for me so I added parmesan cheese and crushed oregano and then found it not bad to dip bread into.
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Cooking Level: Intermediate

Living In: Calgary, Alberta, Canada

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Reviewed: Jan. 1, 2011
This is very good dipping sauce, add more crushed pepper for a kick if you like it hot.
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Home Town: San Diego, California, USA

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Reviewed: Oct. 20, 2010
AWESOME GREAT JOB!!!! :)
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Cooking Level: Expert

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