The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 8, 2009
This pie was really good. I made it for my Dad for Father's Day. He loved it.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Crowley, Texas, USA
Living In: Booneville, Arkansas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 10, 2008
I recently made this recipe for a family gathering and everyone loved it ! A previous review said that this pie was too sweet..she's crazy. What would you expect when the creator said that this was a version of pecan pie which is very sweet in itself ? As for the macadamia nuts...yes they are on the pricey side, but no one ever said that you couldnt substitute them for another cheaper kind of nut. I have made this twice - once with macadamian nuts and the other 50/50 with macadamian and toasted pecans. Both times this pie was sweet, rich and oh so yummy !! You definitly want to have a big glass of milk to drink with this heavenly delight !
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 2 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 27, 2008
Much too sweet and very expensive. (Macadamia nuts were $6!) I wish I hadn't wasted my time on this one. Some people at Thanksgiving dinner said it was good, but I think they were just being nice. My close relatives said YUCK.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by ChristyLoo

Cooking Level: Intermediate

Living In: Chattanooga, Tennessee, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jan. 1, 2006
My first pie baked!! First place in a contest with 14 entries!! "Most Original" I wanted pineapple and nuts...and I got it!! Sweet & Simple, yet exotic.
Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Mar. 12, 2005
This pie is heavenly! I tried it for the first time on my brother and his family. Everyone, even my niece who was visiting from the culinary academy, said it was the best pie they had ever tasted. My brother even asked for a second helping! The fact that there's no top crust didn't appeal to me, so I added a lattice top crust which made the pie look even more luscious. This is definitely a keeper!!!
Was this review helpful? [ YES ]
12 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog



 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?