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A Piece of the Tropics Pie

“This pie is a tropical version of a pecan pie that I came up with. Everyone that tries it loves it! With the fruits and macadamia nuts it reminds me of something that would be served on a tropical island, and the addition of the maraschino cherries makes it even great to look at. DELICIOUS and I promise you won't be disappointed !!!”

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Coconut Pineapple Pie

Submitted by: Judi Oudekerk

'I found this tropical custard pie in an old church cookbook in my collection,' informs Judi Oudekerk of Buffalo, Minnesota. 'When I sent one to the office with my husband, one of his co-workers said, 'It doesn't get any better than this.''

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Ambrosia Pecan Pie

Submitted by: Bernadine Stine

Orange peel and coconut combine with pecans to make this truly special and rich-tasting dessert. It always wins compliments at Christmas dinner.

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Pecan Coconut Pie

Submitted by: Dorothy Genovese

Someone brought this pie to my nephew's wedding, and I just had to get the recipe. It's the best I've ever tasted.

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English Walnut Pie

Submitted by: Vivian

Think of a pecan pie with walnuts and you 've conjured up this sweet, gooey pie. It 's a snap to make

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Pecan Fudge Pie

Submitted by: Jacquelyn Smith

This fudgy pie is the perfect showcase for crunchy pecans. It's a special chocolaty twist on traditional pecan pie. It slices beautifully, and one slice goes a long way. Top it with whipped cream and you won't wait long for compliments! -Jacquelyn Smith, Soperton, Georgia

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Rich Cream Cheese Pecan Pie

Submitted by: MARBALET

The vanilla-flavored cream cheese layer is stirred up and spread over the bottom of a prepared deep-dish pie crust. Pecan halves are arranged on top, and then a sweet, thick mixture of corn syrup and chocolate is carefully poured over that. The pie is baked until set and served at room temperature.

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Golden Coconut Pie

Submitted by: Helen Budin

Coconut lovers will enjoy the appealing look and taste of this lovely dessert from Helen Budin of Sterling, Colorado. At a mere 35 cents a slice, it'll please your palate as well as your pocketbook.

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Chocolate Pecan Pie

Submitted by: Sharon Claussen

Here's a nice variation of a rich old-fashioned pecan pie that's a breeze to make.

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Out of this World Pie

Submitted by: Diana

Raspberry gelatin is folded into a yummy concoction of Cherry pie filling, crushed pineapple and sliced bananas. This fruity filling is then spooned into a baked pastry shell and chilled until ready to serve. Makes two out-of-this-world pies.

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Eighth Race Pie

Submitted by: Lori

This chocolate and pecan pie laced with bourbon is a sure winner. The butter, sugar, egg, nuts, chocolates, bourbon and vanilla are combined in a bowl, poured into an unbaked pie crust and baked.