More Recipes Like A Lot More Than Plain Spinach Pie (Greek Batsaria)

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Spanakopita (Greek Spinach Pie)

Submitted by: SILVERWOLF

This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough.

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Spinach Pie V

Submitted by: WITCH

A rich cheese and spinach mixture is baked inside crisp, rolled pastry sheets. Easy to make, and looks fancy!

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For this lovely and delicious, deep-dish pie, sheets of buttered phyllo dough make the bottom crust. A fabulous ricotta and feta cheese layer is spooned on, followed by another layer of phyllo, a layer of spinach and mushrooms, and a final layer of phyllo. The pie is then baked until golden and served warm.

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Spinach Pie

Submitted by: LAURIE816

This is an easy recipe for spanikopita without the filo dough.

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Classic Greek Spinach

Submitted by: LIOTAKI

Spinach and white rice are cooked together with onions and garlic in this delicious tomato-based dish.

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Spinach Pie with Pancetta

Submitted by: Susan D.

Topped with a golden sheet of puff pastry, this version of spanakopita includes crispy bits of pancetta mixed with feta cheese, spinach, garlic, and red onion.

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Loaded Greek Burgers

Submitted by: nickster

Home Town: Marion, New York, USA

Living In: Geneva, New York, USA

Tired of plain old 'burgers for summertime? Mix it up a bit by adding some classic Greek flavor: spinach, feta, roasted red pepper, and herbs...Yum! Serve these burgers on a warm toasted Kaiser roll, with a delicious feta cheese spread, fresh lettuce, and tomato.

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Spinach and Feta Pita Bake

Submitted by: Heatherbee

Home Town: Odessa, Saskatchewan, Canada

Living In: Saskatoon, Saskatchewan, Canada

This is great as a party appetizer or a full meal. Tasty, full of flavor AND good for you. The crunchy crust is what I really like! You can play with the veggie toppings and cheeses for a great meal that is fast and delicious! Our favorite quick meal!

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Spinach Cheese Pie

Submitted by: CANDLELADY9AH

This is a dish for the spinach lover. Great the next day also. I look forward to making it every Spring when spinach is in season.

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Parsley Spinach Chicken Stew

Submitted by: ladan miller

Packed with vegetables, this nutritious stew owes its deep green color to fried spinach and parsley. A dab of tomato, turmeric and lemon round out the taste.