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A Firefighter's Meatloaf

SUBMITTED BY: Yumbolt  PHOTO BY: Cookies 

"Firefighters all across Canada can't get enough of this Dijon mustard and salsa meatloaf. Serve with baked beans and greens. Leftover sandwiches are great the next day."
A Firefighter's Meatloaf Recipe
RECIPE RATING:
This recipe has been rated 84 times with an average star rating of 4.2
Read Reviews (60)
PREP TIME  15 Min
COOK TIME  1 Hr 15 Min
READY IN  1 Hr 30 Min
Original recipe yield 1 - 9x5 inch loaf

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 slices whole wheat bread
  • 2 pounds ground beef
  • 1 green onion, chopped
  • 2 tablespoons chopped onion
  • 1 cup medium salsa
  • 2 tablespoons whole grain Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 2 tablespoons minced garlic
  • salt and pepper to taste
  • 1 tablespoon barbeque sauce

DIRECTIONS

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Soak the bread in warm water in a small bowl. Place the beef in a large bowl. Drain bread and add to beef along with green onion, onion, salsa, Dijon mustard, Worcestershire sauce, garlic, salt and pepper. Mix by hand until well blended. Form into a loaf and place in a greased loaf pan.
  3. Bake for 1 hour in the preheated oven. Drain off excess fat and top with barbeque (Diana) sauce. Return to the oven and bake for an additional 15 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on May 12, 2007 by ARCELI6 
We improvised on this, instead of bread, we used bread crumbs, 1 cup and a half, instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on Mar. 31, 2007 by Shonda 
I have tried alot of meatloaf recipes and never found one that could type my Nana's!!! But... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on Sep. 23, 2007 by Sophia 
If I could give this 10 stars, I would. This is meatloaf to perfection!!! It is just yummy and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on Jul. 2, 2007 by Cat 
This is absolutely wonderful. I made it just as the instructions tell you. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on Jun. 12, 2007 by Paula B. 
If you like the taste of Hunt's Manwich sauce, you will like this. The salsa adds the pepper... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed on Apr. 4, 2008 by SunnyByrd 
This was very good. I doubled the recipe, used homemade breadcrumbs (whole grain/french bread... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed on Aug. 4, 2008 by KARA72 
very tasty! I added an egg to keep it together. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed on Apr. 5, 2007 by CUTIEAKC 
Not awesome, but still pretty tasty. Was pretty crumbly so I might add more bread or bread... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.24 star rating.
Reviewed on Jul. 16, 2007 by rebecca2525 
It's meatloaf, but I have to admit it was pretty flavorfull MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.24 star rating.
Reviewed on May 2, 2008 by Michelle Bovenkamp 
This had good flavor, but was a pretty average meatloaf overall. MORE

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Recipe Submitter:

Cooking Level: Intermediate

Living In: Whitehorse, Yukon, Canada

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Nutritional Information
A Firefighter's Meatloaf

Servings Per Recipe: 4

Amount Per Serving

Calories: 525

  • Total Fat: 34.3g
  • Cholesterol: 136mg
  • Sodium: 784mg
  • Total Carbs: 14.3g
  •     Dietary Fiber: 2.4g
  • Protein: 39.2g

VIEW DETAILED NUTRITION

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